O’Briens Restaurant Line Server Staff
Seeking Line Server staff for our fast-paced O’Hare Restaurant.
This is for full-time employment.
Duties and Responsibilities
- Ability to communicate effectively with all staff members, both back of house and front of house and managers.
- Knowledge of cooking, mostly grilling.
- Ability to follow recipes.
- Day prep being able to work and follow directions as to what needs to be completed on a timely fashion.
Requirements and Qualifications
- Customer service-oriented attitude
- Willingness to work in a fast-paced environment and stay cool under pressure
- Candidates with prior experience are preferred
- Valid Food Handler’s Certificate (can be obtained if necessary)
- Available for days, nights, weekend, and holidays
We have 3 am positions and 3 pm positions for Line Cook: Must work weekends. This job is located at O'Hare Airport in Terminal 3
Benefits
- Health and Dental Insurance
O’Briens Restaurant and Bar is an equal opportunity employer.
This job description is meant as a general guideline for direction and maybe altered by verbal or written direction.