NOW HIRING – BARTENDING MANAGERS
Seeking highly motivated individuals with A+ Personalities !!! At Tap House Grill we strive to give the best , most comfortable guest experience possible. We NEED YOU! you to help us grow our ever popular concept of great craft beer and scratch food . You will be talking to guests, making them feel welcome, and helping to create an experience that’s second to none. Our guests matter to us. We already mentioned having a great personality. Throw in integrity, a relentless drive for excellence and a commitment to always doing what’s right and you’ve got our interest.
Requirements – Must have current Basset & Food Handlers certifications • 1-3 YRS Bartending experience . Must be available to work nights & Weekends, As well as some holidays. Team Members must be 21 years of age at the time of hire • Greet guests in a warm and friendly manner • Provide the highest level of service • Interact with guests to create “Tap House Grill Fans For Life” • Arrive promptly to each shift in full uniform • A desire to help out where needed and work as part of a team
30 Hour work week Minnimum
Benefits available (TBD)
Hours of Operation: 11am-2am (at most locations), 7 days a week
Job Types: Full-time, Part-time
Pay: From $12.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Experience:
- Bar management: 1 year (Preferred)
- Bartending: 3 years (Preferred)
- Restaurant Experience: 5 years (Preferred)
Work Location: In person