Job Overview: We are seeking a skilled Cook to join our team. The ideal candidate will have experience in food handling, food safety, and meal preparation in various settings such as catering, restaurants, and fine dining establishments. Responsibilities: - Prepare and cook menu items in accordance with recipes and quality standards - Ensure food preparation areas are clean and hygienic - Monitor food stock levels and place orders as needed - Collaborate with the kitchen team to ensure timely and efficient food production - Follow proper food handling procedures and comply with food safety regulations - Assist in menu planning and contribute creative ideas for new dishes Skills: - Proven experience as a Cook in a restaurant or catering environment - Knowledge of various cooking methods and techniques - Familiarity with menu planning and meal preparation - Understanding of food safety practices - Ability to work well under pressure in a fast-paced kitchen environment - Strong attention to detail and organizational skills - Excellent knife skills for food preparation - Customer service-oriented approach to meet diners' needs If you are passionate about creating delicious dishes, have a keen eye for detail, and thrive in a dynamic culinary environment, we invite you to apply for the Cook position with us.
Job Types: Full-time, Part-time, Seasonal, Temporary
Pay: $14.72 - $15.33 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Experience level:
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
Ability to Relocate:
- Kenosha, WI: Relocate before starting work (Required)
Work Location: In person