Duties:
- Exhibits a cheerful and helpful manner
- Demonstrates a complete understanding of menu items
- Uses Point of Sale system/cash register - cashier responsibilities
- Prepares food neatly, according to formula, and in a timely manner
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up
- Cleans and maintains all areas of the restaurant to promote a clean image
- Fast food experience is a plus!
- Strong customer service skills
Experience:
- Previous experience in a kitchen or food service environment is preferred but not required
- Basic math skills are necessary for handling cash transactions accurately
- Ability to work in a fast-paced environment and multitask effectively
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned.
Job Type: Part-time
Pay: $12.00 - $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Quick service & fast food restaurant
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Basic math: 1 year (Required)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person