Brenmar, Inc. is looking for energetic, ambitious, mechanically-inclined people to become part of our team as a Refrigeration/Commercial Food Service Equipment Technician!
Responsibilities of Refrigeration Technician/Commercial Cooking Equipment/HVAC Technician:
- Diagnose and repair all types of commercial refrigeration/commercial cooking equipment (self-contained units, reach in coolers/freezers, walk-in coolers/freezers, rack systems and ice machines).
- Planned maintenance and/or installation of equipment as needed.
- Work with dispatch for scheduling
- Manufacturer communication
- Perform on call duty in rotation (when eligible)
- Maintain company vehicle (when eligible)
Full-time position Monday through Friday from 7:00AM-4:00PM (understanding that days may start and end earlier or later).
- **Must have and maintain a verified insurable driving record**
- Have strong verbal and written communication skills
- Strong organizational, time management, and multi-tasking skills
- Computer Skills
**Must be able to pass background check for military base**
Benefits Include:
Paid vacations
Sick time
Overtime pay
Holidays
401K plan/match
Health/Dental/Vision insurance
Phone or phone stipend
Company sponsored training
Pay rate commensurate with experience $35-$55/hour
Job Type: Full-time
Pay: $72,800.00 - $135,200.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Health insurance
- Paid time off
- Vision insurance
Schedule:
- Day shift
- Monday to Friday
- On call
Supplemental pay types:
Application Question(s):
- Will you be able to pass a background test and/or drug test?
- Do you have a clean driving record?
License/Certification:
- Driver's License (Required)
Ability to Relocate:
- Mount Kisco, NY: Relocate before starting work (Required)
Work Location: On the road