A Host/Hostess presents a positive first impression of Cantina Louie’s friendliness, excellent service and high standards. The Host/Hostess also greet guests upon arrival, inform guests of their wait time, monitors waiting list, enter guest names into the computer system, seat tables in rotation, show guests to their table and bid guests farewell as they leave.
Additionally, the Host/Hostess cares for our guests by performing light cleaning duties such as cleaning tables/menus/silverware. As a member of the Cantina Louie team, the Host/Hostess will answer the phones, fill to-go orders and help manage delivery service orders.
Restaurant location: South Asheville (Gerber Village)
Pay range = $11.50-$14/hour (base wage $11.50 + tips from walk-in to-go orders + and tips from call-in orders!) Pay range listed is based on historical average for employees in this role and may vary week-to-week based on hours worked & actual tips received.
Job Types: Full-time, Part-time
Pay: $11.50 - $14.00 per hour
Expected hours: 20 – 30 per week
Benefits:
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
People with a criminal record are encouraged to apply
Work Location: In person