BRAVO RESTAURANT GROUP CREATES CONCEPTS THAT WOW. Proof of that, we’ve brought iconic deep-dish pizza to life with Gino’s East. Since opening in 1966, Gino’s East has maintained its reputation as one of Chicago’s most loved pizzerias! The original Gino's East was opened by two taxi drivers who after driving up and down the Magnificent Mile, believe that a hit pizza spot right off this busy stretch of road would be a success, and they were right! Since opening its doors, Gino’s East of Chicago keeps offering the best deep dish pizza experience in the city and has shared millions of their signature golden-crust Chicago-style pizzas with Chicagoans, celebrities, and visitors from all over the world!
Working in our busy restaurant means consistent hours, flexible schedules, and the opportunity to make a great income – as well as a lot of friends and memories along the way!
Why is it great to work with us?
As a family company ourselves, we know our success is defined by relationships – relationships with employees, vendors, customers, and family. That is why we work hard to create a positive, supportive, and inclusive work environment to build strong relationships with all our members. We like to invest in this because we don’t believe in short-term relationships, we are passionate about creating learning paths that can lead to growth no matter where you start in our company.
We are looking for a person who has a hands-on, lead-by-example management style knows how to be a team member, and is passionate about food, beverage, and PEOPLE. Thrives in fast-paced dynamic environments and enjoys creating memorable guest experiences.
What you need:
- Minimum of 2 years of experience working in a leadership position
- Great work ethic, good listening skills and follows instructions.
- Open availability to work a flexible schedule, including nights and weekends.
- Ability to identify and solve problems with a positive mindset.
What makes you great:
- Bilingual
- You are confident in building and leading a strong team
- You have flexibility and willingness to adapt to ongoing changes.
- You are highly confident in your abilities and are detail-oriented.
- You are a team player and have excellent communication skills
- You are willing to go above and beyond to please guests.
What you’ll do:
You will have a vital role in executing successful shifts on the floor by being hands-on and engaged in all areas of the restaurant. You will be responsible for ensuring excellence in guest satisfaction through effective training of staff and having committed approach to developing your team members while maintaining a safe and enjoyable work environment
Covid 19 Policy
For the safety of our employees and guests: All current and future employees must have one of the following:
- Provide a valid Covid 19 vaccination card.
Job Type: Full-time
Pay: From $60,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Experience level:
Restaurant type:
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person