· Running food to tables in a timely manner
· Bussing tables promptly as guest’s leave
· Interacting with guests as needed
· Sharing menu knowledge to assist guests with questions
· Being guest focused and nurturing an excellent guest experience
· Completing side work as assigned
· Completing closing duties as necessary
· Standing and walking for extended periods of time
· Ensuring uniform and personal appearance are clean and professional
· Complying with all food and beverage health and safety regulations
· Performing other reasonable job duties as requested by Management
· Great conversational skills
· Attention to detail
· Teamwork oriented
· Positive outlook and outgoing personality
Job Types: Full-time, Part-time
Pay: $11.00 per hour
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Orlando, FL 32826: Relocate before starting work (Required)
Work Location: In person