Job Description
Position Responsibilities:
- Ability to work in a fast-paced environment
- Multitasking
- Meet or exceed individual productivity
- Able to effectively collaborate with team members and position
- Prepping buns
- Making food for orders
- Handling knives
- Handling hot grease (dropping chicken, fries, cleaning machines)
- Working around hot machinery (oven, griddles)
- Breading chicken
- Handling raw chicken
- Safe food handling
- Washing dishes (able to properly handle raw chicken dishes)
- Standing and working on your feet for hours at a time
- Putting together/ breaking down tools and machines to open/close the restaurant
- Strong communication and interpersonal skills
- Able to effectively collaborate with team members and positions
Position Qualifications
- 18+ and older
- No experience necessary
- Positive attitude
- Fast learner
- Team player
- Ability to lift up to 20 lbs and work on your feet for several hours
- 1 year of customer service experience (preferred)
- Prior fast food experience (preferred)
Job Types: Full-time, Part-time
Pay: $12.00 - $16.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Detroit, MI 48201 (Required)
Ability to Relocate:
- Detroit, MI 48201: Relocate before starting work (Required)
Work Location: In person