Position: Food Server I / II / Lead
Job Description: The Food Server I, II, and/or Lead displays and practices a work style that reflects the mission, vision, and values of the department and hospital and projects an image of professionalism in communication, appearance, and conduct.
Participates in the continuous quality improvement (CQI) process by completing Quality Control forms and preventive maintenance logs.
Maintains a working knowledge of departmental standard operating procedures.
The position may require travel between various Hoag locations and its affiliates.
Location: Irvine, CA
Job Qualifications:
Ability to speak, read, and follow verbal directions in English.
Must be able to work well with others and perform a variety of tasks under supervision.
Education: N/A
Compensation: $20
If interested, please email staffing@huckeyehealthcare.com
Job Type: Contract
Job Type: Contract
Pay: $20.00 per hour