We are looking for an experienced host/hostess that will assist our FOH staff. Our restaurant is serving Cajun-Creole breakfast, sandwiches and cocktails in a stylish, contemporary space. Our mission is to create unique meals with a spoonful of southern flair that comfort the heart and soul of every guest. Our hours of operation are 7 AM to 2 PM, which means no evenings!
The responsibilities and duties of the job are as follows:
- Greet customers as soon as they walk through the door
- Provide patrons with accurate wait time estimates during busy periods
- Maintain a neat, organized front-of-house environment
- Seat guests and take initial drink orders as needed to ensure ideal speed of service
- Assist with opening/closing tasks and side work as needed
- Learn food and beverage menu
- Rotate seating between different stations to ensure even workloads for waitstaff
- Answer phones and schedule reservations with large parties
- Pre Buss and clean tables
- Quickly run food to the customer
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The qualifications and skills required are as follows:
- Willing to work weekends
- 1+ years customer service experience preferred
- Ability to work 6+ hours on your feet at a time
- Friendly, open disposition
- Team player who looks for ways to help out other employees whenever needed
Job Type: Full-time
Pay: $8.00 - $12.00 per hour
Physical setting:
Shift:
Weekly day range:
Application Question(s):
- What is your availability?
- When are you available to start?
License/Certification:
- Food Handler Certification (Preferred)
Work Location: In person