Job Summary:
We are seeking a skilled Cook to join our culinary team. The ideal candidate will be responsible for preparing and cooking a variety of dishes while adhering to food safety standards and maintaining a clean kitchen environment.
Duties:
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure food quality and presentation meet the restaurant's requirements
- Monitor food stock levels.
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure timely and efficient food production
- Follow proper food handling procedures and sanitation guidelines
Skills:
- Proven experience in food preparation, cooking, and kitchen operations
- Knowledge of various culinary techniques and cooking methods
- Familiarity with food safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
If you have a passion for cooking, possess excellent culinary skills, and thrive in a dynamic kitchen environment, we invite you to apply for this exciting opportunity.
Job Type: Part-time
Pay: $16.87 - $17.30 per hour
Expected hours: 20 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant experience: 3 years (Required)
Shift availability:
Ability to Commute:
- Grand Island, NY 14072 (Required)
Ability to Relocate:
- Grand Island, NY 14072: Relocate before starting work (Required)
Work Location: In person