Summary: Busses and sets tables in Cafe. Pre-busses tables to ensure guests have all utensils and condiments necessary. Assists servers with drink orders and drink replenishing.
Essential Functions:
- Provides guests with excellent guest service
- Clears and cleans tables to ensure the table is ready for the next guest and transports bus trays to the back-of-the-house for cleaning
- Re-sets tables with placemats, silverware and napkins for next guest
- Sets condiments according to table standards and pre-busses tables to ensure guests have all utensils and condiments needed
- Takes guests’ drink requests, delivers and ensures that drinks are refilled throughout the guests’ meal, including both alcoholic and non- alcoholic beverages
- Replenishes wares in side stations, cleans and maintains beverage equipment and cleans front-of-house areas
- Cleans assigned section at the end of shift
- Attends to guests needs, making them feel welcome, comfortable and important.
- Performs other duties as assigned