About Us:
Paradies Lagardere is a leading provider of dining and retail services within airports across the country. We are dedicated to creating memorable experiences for travelers and providing top-quality service to our customers.
We are currently looking for someone who strives for food safety and cleanliness in a restaurant setting. Someone who loves to work in fast paced environments, and to keep things clean and organized, we are looking for you!
Currently hiring for 2 shifts:
2pm-10:15pm
8am-4pm and 1pm-9pm work schedule
WEEKEND AVAILABILITY MANDATORY
Located in the Evans Terminal in the Detroit Metro Airport, the Kitchen Utility team member is all about:
- Cleaning dishes, utensils, glassware, pots and pans
- Assisting in maintaining a clean and safe restaurant
- Adhering to food safety and sanitation standards
- Stocking supplies for our service and culinary teams
- Putting away deliveries
Working together as a team to deliver a great experience for our Guests.
Skills:
- Strong attention to detail to ensure cleanliness and sanitation standards are met
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Good communication skills to collaborate with team members and take direction
- Basic knowledge of culinary techniques and food handling procedures is a plus
- Willingness to learn and help in various areas of the restaurant or hospitality establishment
Note: This job description is not exhaustive and may be subject to change or modification at any time.
Job Type: Full-time
Pay: $18.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Weekly day range:
- Every weekend
- Monday to Friday
Application Question(s):
- Are you 18 years or older?
- Do you have any concerns with passing a 10 year federal background check?
Experience:
- Dishwashing: 1 year (Preferred)
Work Location: In person