Job Responsibilities:
-Ability to engage and communicate with strangers.
-Consistent outgoing and professional attitude to maximize the customer experience.
-Accurate ID checking.
-Communicate effectively with the crew and management team.
-Ability to work in a fast-paced environment.
-Although most shifts end around 3 am some shifts don't end until 3:30-4 am
Job Requirements:
-Must be able to remain calm during stressful situations.
-Obtain a Texas Food Handler and TABC Certification within 2 weeks of the start date.
-No previous experience is required.
Must be available to work at least 2-3 shifts per week between Tuesday and Saturday.
Job Type: Part-time
Pay: $10.00 per hour
Benefits:
Schedule:
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
Work Location: In person