The Position:
As a Busser, at Double Bull Taphouse you will be responsible for ensuring the dining area is clean, organized, and well-maintained. You will work closely with the restaurant staff to provide excellent customer service to our guests.
Responsibilities:
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Set up the dining area before service and prepare tables for guests.
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Clear tables of dishes and debris after guests have finished their meals.
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Clean and reset tables for new guests.
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Maintain a clean and organized dining area at all times, including wiping down tables and chairs.
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Follow proper sanitation procedures to ensure the safety of guests and staff.
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Help with other tasks as assigned by the restaurant management team.
Requirements:
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Previous experience as a Busser or in a similar role is preferred but not required.
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Strong communication skills and the ability to work well with others.
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Excellent customer service skills and a friendly, positive attitude.
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Ability to work multitask in a fast-paced environment.
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Ability to stand for long periods of time and lift up to 50 pounds.
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Flexibility to work weekends and holidays as needed.
Here is a snapshot of our amazing benefits!
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Flexible Schedule
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We care about work life balance and development of our staff though continuous education and professional growth.
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We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation).
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Employee dining discount – 25% off food for you and a guest.
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Daily family meal.
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401k* with an annual match.
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Employee Assistance Program.
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Employee Referral Bonus - get paid to work with your friends!
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Training and opportunities for growth!
- Employee must meet eligibility requirements to enroll in benefits.
The Webber Restaurant Group is an equal opportunity employer.