The ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed, and following all sanitary and health-related protocols. We are willing to consider advancement opportunities for the right candidate. If you’ve ever dreamed of working as a LIne or Prep Cook, this position might provide you with a great start. Responsibilities include:
- Wash glassware and other implements by hand when necessary
- Empty and clean all trash receptacles
- Bus tables during peak times
- Clean iced tea, coffee, and drink machines daily
- Rotate dishes to reduce wear and tear on resources
- Clean dish storage
- Follow sanitation policies at all times
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times
- Perform opening, closing, and side work
- Clean up spills or broken glassware immediately
- Report any sanitation or janitorial issues to the appropriate party
- Benefits include a recreational membership to the club amenities.
Job Type: Part-time
Pay: From $10.00 per hour
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person