TIO LUCHO'S is a casual fine dining, Peruvian inspired restaurant by Chef-Owner and James Beard Semi-finalist, Arnaldo Castillo. The menu focuses on shareable seafood dishes using seasonal ingredients sourced locally and imported directly from Peru. Along with our passion for food, we also offer craft cocktails, local beers, and a solid wine program.
Along with our passion for food, we also offer craft cocktails, local beers, and a solid wine program. Come join our passionate and professional team of hospitality-driven personalities. We foster a team environment and recognize dedication & effort by quickly promoting our loyal & hard-working employees.
We have been featured as Eater's hottest new restaurants, and we were also featured in Thrillist, AJC, Cooking Channel, Fox 5, and Atlanta Magazine!
We’re currently hiring and we have the perfect opportunity for you! You have an opportunity to work and grow with a small company that fosters a team environment. We may sell a lot of great food, but we feel the most valued commodity we produce is well-trained, highly motivated, and talented employees. We recognize dedication & effort by quickly promoting our loyal & hard-working employees. We’re looking for Servers and Bartenders to join our team! We want to see you succeed and will encourage you to pursue continuous improvement.
What’s in it for you?
- Supplemental Pay (Tips)
- Extensive Training
- Flexible Scheduling
- Employee Discounts
- Career Advancement Opportunities
Server
- Set-up and restock service stations before, during and after service; restocks glassware, ice and other items needed for the bar
- Serve water, bread, and butter to guests in assigned area immediately upon being seated.
- Return dirty dishware, glassware, utensils and linen to the dishwashing area
- Clear all table items after Guest is finished and has left table
- Reset vacated tables according to the procedures stated in the RCSH training materials
- Communicate to the service staff any requests or needs of the Guest
- Performs all closing duties/sidework before end of shift
- Support other Front-of-House positions as needed, providing a seamless Guest experience to all Guests
- Perform all duties and maintains knowledge of all standards and procedures of the restaurant
- Additional duties as assigned
Bartender Responsibilities
- Mix, garnish and serve alcoholic and non-alcoholic drinks according to company specifications
- Help guests choose menu items or guide them through drink options
- Take orders and make guests feel taken care of during their time at the restaurant or event
- Keep the bar stocked and clean while
- Provide friendly and attentive service
- Adhere to company standards for serving alcoholic beverage
- Willing to work as a server when needed
*Tio Lucho's is an equal-opportunity employer. All applicants for employment are considered without regard to race, color, religion, national origin, age, sex, marital, disability, veteran, sexual orientation, or any other legally protected status.
Job Types: Full-time, Part-time
Pay: $15.00 - $35.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
Restaurant type:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person