Job Overview:
We are currently hiring for Bartenders, Busser/Runner, and Servers for the FOH department. As an employee, you will have the opportunity to contribute to our organization and grow your career. We offer competitive pay and benefits for all positions, including internships.
Duties:
The specific duties will vary depending on the position you are hired for. However, some common responsibilities may include:
- Assisting with day-to-day operations
- Completing assigned tasks and projects
- Providing excellent customer service
- Collaborating with team members
- Following company policies and procedures
- Maintaining a clean and organized work environment
Experience:
The required experience is 2+ years in well established mid to high end restaurants. We have positions that require specific experience, qualifications, or certifications.
Skills:
We are looking for individuals who possess the following skills:
- Strong communication skills
- Attention to detail
- Ability to work independently and as part of a team
- Time management and organizational skills
- Problem-solving abilities
- Adaptability and flexibility
Please note that all positions must be paid, including internship positions. We value diversity and encourage individuals from all backgrounds to apply.
If you are interested in joining our team, please submit your application through our online portal. Only candidates selected for an interview will be contacted. Thank you for considering us as your potential employer.
Job Types: Full-time, Part-time
Pay: $16.00 - $25.00 per hour
Expected hours: 20 – 30 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Vision insurance
Restaurant type:
- Upscale casual restaurant
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person