Located on the beautiful campus of the University of Denver.
Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.
What We Offer:
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Morning, mid and evening shifts.
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Bonus opportunities.
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Free meal every shift.
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RTD EcoPass provided.
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Uniform and safety shoes provided.
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Benefit package for full-time employees starting on day one (health, dental, vision, and more).
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401k employer match.
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Career growth opportunities.
Employment Type: Full-time.
Min/Max Pay: $22 per hour- $24 per hour.
What You’ll Do: As a Cook II at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.
You provide the highest quality of food service to customers at all times. The Cook IIwill accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. These responsibilities may differ among accounts, depending on business necessities and client requirements.
Full Job Description
Benefit Summaries
What You Bring:
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Great communication skills.
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Strong teamwork and a positive attitude.
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Adaptability and willingness to learn.
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Passion for maintaining a healthy and safe environment.
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2-3 years of experience in the culinary field, or equivalent amount of culinary education and experience.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.