```Duties```
- Clearing tables and resetting them for the next guests
- Assisting servers with delivering food and beverages to tables
- Refilling water glasses and other beverages as needed
- Removing used dishes, silverware, and glassware from tables
- Cleaning and sanitizing tables, chairs, and dining areas
- Assisting in food preparation and plating when necessary
- Assisting in maintaining cleanliness and organization in the kitchen and storage areas
```Requirements```
- Excellent communication skills to effectively interact with customers and team members
- Previous experience in the hospitality or food industry is preferred
- Knowledge of proper food handling and safety procedures
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong customer service skills to ensure a positive dining experience for guests
- Ability to maintain a clean and organized work area
- Willingness to help out in various areas of the restaurant as needed
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on business needs.
Please submit your resume highlighting your relevant experience in the food service industry. We look forward to reviewing your application!
Job Types: Full-time, Part-time
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person