115
Kitchen Manager jobs in New York, NY
Eataly —New York, NY
Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
$65,000 - $75,000 a year
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3d
Pura Vida Miami —New York, NY
Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense. Uphold strict compliance with local, state, and federal…
From $63,000 a year
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1d
Eataly North America —New York, NY
The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…
$65,000 - $75,000 a year
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Glaze Teriyaki —New York, NY
Maintain our vision by adhering to our values and management principles while providing the highest level of service to our guests.
$19 - $24 an hour
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3h
Din Tai Fung —New York, NY
Communicates effectively with guests and staff in a clear, concise, and respectful manner. Ensuring compliance with licensing and hygiene, health and safety…
$125,000 - $145,000 a year
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Chobani —New York, NY
Work with management to develop and implement new operating systems and protocols to optimize efficiency. Assist with scheduling for hourly employees and help…
$55,200 - $82,800 a year
Sam Tell & Son Inc —New York, NY
Research and troubleshoot issues pertaining to design or construction and provide alternate design criteria and/or specifications to meet field conditions.
$85,000 - $110,000 a year
Quick Apply
4d
Freehand —New York, NY
Coach and lead the team in such a manner that our guests receive an exceptional level of service and want to return. Monitoring and controlling stock levels.
$70,000 - $75,000 a year
4d
Olivier Cheng Catering and Events —New York, NY
Attend all weekly staffing and kitchen meetings. Occasionally assist kitchen management team when needed. Ensure lead chefs send kitchen reports in within 24…
$70,000 - $80,000 a year
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6d
Hillstone Restaurant Group —New York, NY
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$85,000 - $95,000 a year
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6d
Wonder —Brooklyn, NY
Support your General Manager to develop, engage, inspire, and motivate staff team members. Store food products in compliance with safety practices (e.g., in…
$83,000 - $91,500 a year
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Lively NYC Cocktail Bar —New York, NY
*Strategic Management:* Employ smart, cost-effective strategies for prepping, ordering, and inventory management, as well as scheduling and labor allocation.
$85,000 a year
Quick Apply
11d
Torrisi —New York, NY
Notify management team of any receiving related discrepancies, to facilitate request for credit or replacement or damaged or discrepant goods.
$70,000 - $80,000 a year
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Crema Gourmet Espresso Bar —New York, NY
The kitchen manager & Line Cook must teach, coach, and develop the kitchen team on all job responsibilities and duties. Quick service & fast food restaurant.
From $1,019 a week
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3d
HelloFresh —New York, NY
Up to 75% discount on subscriptions to HelloFresh Group products (HelloFresh, Green Chef, Every Plate, and Factor_).
$97,500 - $130,000 a year
8d
Mah-Ze-Dahr Bakery —New York, NY
Train and develop skilled employees to move up to the next level when appropriate. Supervise all employees, ensuring they are following company policies and…
$20 - $25 an hour
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19h
Compass Corporate —Jamaica, NY
Holiday Time Off (varies by site/state). ServSafe or Department of Health certification a plus. You will provide leadership and direction to utility and…
$80,000 - $90,000 a year
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3d
Sushi Lab Rooftop —New York, NY
Knowledge of food safety regulations and best practices in the culinary field. Strong knife skills and ability to handle kitchen equipment with precision.
$1,200 - $1,400 a week
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Romer Hell's Kitchen New York —New York, NY
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the employees and…
$75,000 a year
Emmy Squared Pizza —Brooklyn, NY
Collaborate with the front of house team to ensure a seamless guest experience. Act as a liaison between the kitchen and front of house teams, ensuring…
$70,000 - $75,000 a year
Quick Apply
4d
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