654
Restaurant Manager jobs in New York, NY
Pasta Louise —Brooklyn, NY
Experience with basic maintenance, ability to use tools to address small repairs around the Cafe. Oversight of end of day reporting, cash deposits, tip…
$65,000 - $70,000 a year
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3h
wagamama —New York, NY
Start as a *front of house manager* and grow into an AGM and then be ready for your own location as a GM. 1 year experience working as a floor manager/front of…
$58,500 - $65,000 a year
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Hilton —New York, NY
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$110,000 - $115,000 a year
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1d
Carlo's Bakery —Jersey City, NJ
Coaching proper food quality, food safety, and guest services to all store staff. Communicating with General Managers, Operations and HR Departments to ensure…
$65,000 - $75,000 a year
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Tao Group Hospitality —New York, NY
Possession of/or ability to possess valid working cards as required by state/city. Ensure that talent and technical production are working smoothly at the…
$85,000 - $95,000 a year
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22h
Salt & Straw —New York, NY
Salt & Straw will consider giving opportunities to qualified individuals with criminal histories when it aligns with federal, state and local statutes.
$28.97 - $30.90 an hour
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14h
Tao Group Hospitality —New York, NY
Interacts with the dining room guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
$95,000 - $115,000 a year
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22h
The Group NYC —Manhattan, NY
The successful candidate will also be able to use their experience to design and implement policies that will allow our organization to meet the needs of both…
$90,000 - $100,000 a year
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Gyu-Kaku Japanese BBQ —New York, NY
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $72,000 a year
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Route 66 Smokehouse —New York, NY
Manage the floor to ensure that the proper steps of service are followed, from greeting guests at the door to making sure servers promptly get their drink and…
From $30 an hour
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Salt & Straw —New York, NY
Being able to effectively communicate with guests and the rest of the team to ensure a smooth and successful shift is critical. Must be 18 years or older.
$26.33 - $28.09 an hour
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14h
Taco Bell —Bronx, NY
Following cash, security, inventory and labor policies and procedures. Solving customer complaints quickly and with a smile. Job Types: Full-time, Part-time.
$17.50 - $19.00 an hour
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Eataly —New York, NY
The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…
$65,000 - $75,000 a year
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5d
Tartinery —New York, NY
The GM oversees daily operations and work side-by-side with their team to manage internal and external customer experiences, in addition to driving sales and…
From $70,000 a year
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3d
Honeybee Foods Corporation dba JOLLIBEE —New York, NY
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective…
$18.50 an hour
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Public Storage —Long Island City, NY
We help keep our customers current with payments and make reminder and collection calls when required. Auditing cash drawers and making bank deposits are part…
$16.50 an hour
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9d
MakiMaki Sushi —New York, NY
Handle cash management, including opening and closing procedures. Management experience in restaurant, hotel or catering company.
$60,000 - $70,000 a year
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Deborah Miller Catering & Events —New York, NY
Responsibilities will include: ordering, receiving, fabricating, baking, cooling, packing and general production management of pastry within the commissary…
$60,000 - $70,000 a year
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Chick-fil-A 46th & 6th In-Line —New York, NY
Whether you are preparing salads, breading chicken, or cleaning dishes you are a valuable part of the team and the overall guest experience.
$21 an hour
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Miriam —New York, NY
Uphold brand standards and ensure the restaurant provides a welcoming and memorable experience for guests. Collaborate with Chef Rafael Hasid and his team to…
$90,000 - $105,000 a year
Quick Apply
1d
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