20 Best restaurant jobs in newport beach, ca (Hiring Now!)

Maitre d'
The Ranch Restaurant and Saloon —Anaheim, CA
Greet all guests, with a warm smile and welcoming posture, educating other front of house staff on how body stance can welcome or hinder guests from entering.
$66,560 - $70,000 a year
Quick Apply
Panini Kabob Grill - Server, Busser, Host (+TIPS Up To $800 a Week)
Santa Corona Del Mar Investments Inc —Newport Beach, CA
Must be able to assist guests and possess great guest relations skills. 6 months experience in a full-service restaurant preferred.
$16 an hour
Quick Apply
8d
Host
The Ranch Restaurant and Saloon —Anaheim, CA
Provide superior customer service with guest while they wait for seating, including answering all questions and providing information on time estimates for…
$18 - $19 an hour
Quick Apply
Box Office Host
The Ranch Restaurant and Saloon —Anaheim, CA
Welcome and warmly greet guests on arrival. Confirmation calls for all reservations. Take accurate payment for cover charge for all guests entering the Saloon.
$18 an hour
Quick Apply
Food Service Worker / Cook / Driver
The Lime Truck —Irvine, CA
Premium paid to cooks with food truck driving experience. Maintain cleanliness and organization of kitchen and food service areas.
$18 - $22 an hour
Quick Apply
Dishwasher
Sauced BBQ and Spirits - Irvine —Irvine, CA
Duties: - Wash dishes, glassware, flatware, pots, and pans using industrial dishwashing equipment - Ensure all dishes are thoroughly cleaned and sanitized -…
$17.00 - $18.60 an hour
Quick Apply
Prep Cook/Line Cook
Gibroni's Pizza —San Clemente, CA
Completes kitchen prep list and tasks (FIFO, stocking, chopping, baking etc.). Prepares food to company standard. Performs opening and closing procedures.
$20 - $24 an hour
Quick Apply
2d
Standup Forklift Operator
Restaurant Depot —Huntington Beach, CA
They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. Shift length: 8 - 10 hours.
$17.65 an hour
Salad Prep/Kitchen Team Member
sweetgreen —Newport Beach, CA
Food Handler Certificate as required by city or state. Manual ability to operate cutting tools and kitchen utensils. Free gear and tenure rewards.
$20.03 an hour
3d
Bartender
Selanne Steak Tavern —Laguna Beach, CA
Helps patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef's specialties; identifying…
$15.50 an hour
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Cook / Prep / NO WEEKENDS / NO NIGHTS
Alonti Catering Kitchen —Laguna Hills, CA
A reliable vehicle, current CA Driver’s License, auto insurance coverage, and a clean driving record *(ALL EMPLOYEES MUST USE THEIR PERSONAL VEHICLE TO DELIVER…
$19 - $20 an hour
Quick Apply
3d
Bouncer/Security
The Ranch Restaurant and Saloon —Anaheim, CA
Inspect the identification of patrons to prevent underage individuals from entering, monitor entrances and exits.
$19 - $23 an hour
Quick Apply
Restaurant Manager
Wood Ranch —Irvine, CA
Highly-acclaimed Wood Ranch is seeking a a top-talent restaurant manager for the *Irvine and Laguna Niguel *locations! We are *always *accepting resumes for…
$75,000 - $85,000 a year
Quick Apply
3d
Part-Time Bartender - $16/hr + Tips
Marriott Newport Coast Villas —Newport Coast, CA
Prepare drink orders for guests according to specified recipes using measuring systems. Must have great customer service skills – all our positions come into…
$16 an hour
Quick Apply
9d
Bartender
Hotel Laguna - Larsen Restaurant —Laguna Beach, CA
Handle cash transactions and operate the cash register efficiently. Knowledge of Toast POS systems, retail math, and cash handling procedures.
From $16 an hour
Quick Apply
3d
Bartender/Mixologist
Blossoms & Brass —Costa Mesa, CA
Handle cash transactions and operate cash register. Excellent customer service skills to provide a welcoming and enjoyable atmosphere for guests.
$16 - $18 an hour
Quick Apply
11d
Line Cook $23/hr (Cirque du Soleil Shows)
The Service Companies —Laguna Hills, CA
Have access to their own knives and aprons; Cook menu items in cooperation with the rest of the kitchen staff; Answer, report, and follow chef’s instructions;
$23 an hour
Quick Apply
7d
Cocktail server
The Bungalow Hospitality Group —Huntington Beach, CA
The Bungalow Server will handle all guests ordering drinks and tend to guests. Ensure the guest feels welcome by greeting them within two minutes of sitting…
Estimated: $31K - $39K a year
Quick Apply
15h
Server
Selanne Steak Tavern —Laguna Beach, CA
Helps patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef's specialties; identifying…
Estimated: $36K - $45.5K a year
Quick Apply
Food Runner
Marriott International, Inc —Newport Beach, CA
Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships…
$18.30 an hour
1d

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Maitre d'

The Ranch Restaurant and Saloon - Anaheim, CA

Quick Apply

Job Details

Full-time $66,560 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching

Qualifications

Wine knowledge
Customer service
4 years
Restaurant experience
Communication skills

Full Job Description

Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites and that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years.

THE RANCH is seeking a passionate industry leader & role model who is charismatic, experienced, and self-motivated to join our restaurant as Maitre' D. As a lead member of our front of house team, you would be responsible for handling the logistics of reservations and seating arrangements, greeting our customers and encouraging and engaging the other front of house staff to do the same. We want to deliver a welcoming first impression for every guest that walks through our doors. Our ideal candidate has prior experience in a similar role, is known for their high level of customer service skills, and their ability to handle the logistics of running the restaurant floor with attention!

Who We Are: Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites and that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years.

Responsible for orchestrating a remarkable experience for all guests - from start to finish. It begins with their reservation experience, followed by their in person welcome. Upon entering guests are greeted by name and any special occasions are noted and communicated to servers and management. Through your own high-quality service, other staff have the opportunity to see how to additionally provide gracious service, increase sales, and continue to deliver delicious culinary, wine, and spirit experiences to our guests.

Responsibilities

The following duties and responsibilities are representative of those typically performed. Note: this position may not perform all of these duties and/or may perform similar related tasks not listed here.

Make, adjust, and cancel guest reservations.
Answering calls before open hours to handle guest reservations and inquiries.
Greet all guests, with a warm smile and welcoming posture, educating other front of house staff on how body stance can welcome or hinder guests from entering.
Drive the culture of Excessive Hospitality among not only those at the host stand, but throughout the Restaurant- including ensuring the restaurant is pristinely set in preparation for guests to arrive.
Foster creativity in planning and arranging for special touches for guests and VIPs.
Act as a liaison to VIPs, and out of town guests, acting as their "point-of-contact" for visiting THE RANCH whenever they are in town.
Answer customer questions regarding food, drinks, and specials
Inspire and educate the front of house staff. Most importantly, show how it's done.
Cover the basics: cleanliness, timeliness, and consistency.
Be the first line of communication at the front to handle customer complaints or disputes.
Manage floorplan to ensure efficient and excellent service throughout a given seating.

Requirements

4+ years' experience in a high-end, fast-paced restaurant environment
Adaptive organizational skills and the ability to change plans to meet new circumstances.
Excellent communication and customer service skills, both verbal and written, with the ability to tactfully deliver unwelcome news to guests.
Must have knowledge and appreciation for high end food and beverage culture.
Highly service trained – effortlessly able show others how to serve in an unpretentious, yet high quality food & beverage environment.
Ability to stand on your feet for long periods of time (Up to 8 Hours).
Must be able to communicate clearly with Managers, back of house and other front of house staff.
Must be dependable and able to work with a team.
Must possess good attitude, attention to detail, organizational skills, and the ability to work under pressure.
Wine and Spirits Certifications a plus+.

THE RANCH Restaurant & Saloon is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.

Job Type: Full-time

Pay: $66,560.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Vision insurance

Shift:

Evening shift

Weekly day range:

Monday to Friday
Weekends as needed

Work Location: In person

Quick Apply

restaurant jobs in newport beach, ca

Maitre d'

Panini Kabob Grill - Server, Busser, Host (+TIPS Up To $800 a Week)

Host

Box Office Host

Food Service Worker / Cook / Driver

Dishwasher

Prep Cook/Line Cook

Standup Forklift Operator

Salad Prep/Kitchen Team Member

Bartender

Cook / Prep / NO WEEKENDS / NO NIGHTS

Bouncer/Security

Restaurant Manager

Part-Time Bartender - $16/hr + Tips

Bartender

Bartender/Mixologist

Line Cook $23/hr (Cirque du Soleil Shows)

Cocktail server

Server

Food Runner

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