36032
Food Manager jobs
Ninety Nine Restaurant & Pub —Rutland, VT
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$61,000 - $64,000 a year
Quick Apply
Confidential —Fernley, NV
The responsibility of our Kitchen Manager is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper…
$50,000 - $55,000 a year
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Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $29.7K - $37.6K a year
Quick Apply
11d
KFC —Petoskey, MI
Were in need of the right person to fill our Assistant Restaurant General Manager position and will provide all the tools needed to become a success.
Estimated: $39.2K - $49.7K a year
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The St Joe Company —Port Saint Joe, FL
Adhere to state liquor regulations and maintain awareness of room layouts and guest information. Control labor costs, anticipate guests' needs, and respond…
Estimated: $52.7K - $66.7K a year
PSP OPS LLC —Arden, NC
Computes and records transactions using the POS system and the company cash register, which includes handling cash, credit, or check transactions, redeeming…
$16 - $20 an hour
Wingstop —Saint Paul, MN
Perform regular restaurant inspections to ensure team and restaurant is meeting standards. Possess a confident and professional demeanor.
Up to $80,000 a year
Quick Apply
2d
Ridley's Family Markets —Kemmerer, WY
This includes ensuring customer satisfaction, driving sales, building sales skills and product knowledge. Ability to lead and develop others.
$19 - $24 an hour
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Texas Roadhouse —Danvers, MA
In conjunction with all Management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…
$60,000 - $70,000 a year
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8d
PSP OPS LLC —Arden, NC
Oversee guest services and resolve issues. Consistently talk to and listen to fellow team members and Guests. Food order and chicken order.
Up to $70,000 a year
Nobu Atlanta —Atlanta, GA
Maintain excellent guest relations and develop a loyal clientele, including VIP’s and regulars. Work closely with staff and both restaurant and hotel management…
$65,000 - $70,000 a year
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11d
First Light Resorts Llc —Groveland, CA
The Assistant Restaurant Manager supervises all front of house service operations and the restaurant service team to ensure all guests have a fantastic dining…
$24 - $26 an hour
Auntie Anne's —Lehi, UT
Strong preference towards experience driving bigger vehicles (RV, camper, towing trailers, etc). We are seeking a skilled Food Truck Manager to oversee the…
$24 an hour
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17h
Southern Tea , LLC —Marietta, GA
Achieves line standards through leadership of Operations staff, detailed analysis of root cause failures and implements corrective actions.
From $100,000 a year
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1d
Stinker Stores —Jerome, ID
Requirements: Must be at least 19 years old, High School Diploma or GED required, Two-year degree in a business-related field preferred, Successful completion…
Estimated: $28.7K - $36.4K a year
3d
Feeding South Florida, Inc. —Boynton Beach, FL
Work with the Director of Culinary Services and food team to develop healthy, from scratch cycle menus. Must have good working knowledge of standard kitchen…
Estimated: $58.2K - $73.7K a year
Quick Apply
2h
Jim 'N Nick's Bar-B-Q —Dothan, AL
The GM is responsible for formulating plans to meet sales and profitability targets, deploy new initiatives and develop their team.
$76,000 - $80,000 a year
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Margaritaville Lake Resort —Montgomery, TX
Must be able to hear well in a loud environment in order to answer telephone and respond to Guest requests. Responsible for budgets and cost control measures,…
Estimated: $46.3K - $58.7K a year
Albertsons —Livingston, MT
Previous experience in bakery management or a related field. Develop and implement strategies to increase sales and profitability.
$26.50 - $29.00 an hour
Quick Apply
2h
1 Hotel Hanalei Bay —Princeville, HI
Advanced knowledge of food & beverage operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
$70,000 - $80,000 a year
10h
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