Chef jobs

The Speakeasy —Holdrege, NE

Communicate effectively with kitchen staff. Prior experience in a restaurant kitchen. Prepare high-quality dishes according to recipes.

Woodstone Country Club —Danielsville, PA3.5

As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of the kitchen, maintain high culinary standards, and deliver…

Royal Lahaina Resort —Lahaina, HI3.7

At least 5 years of related progressive experience; or a culinary graduate with at least 3 years of progressive experience in a hotel or a related field.

Westford Regency Hotel & Conference Center —Westford, MA

Preparing meals and food to meet the specifications of guests in a timely manner. Familiarity with the best practices in the hotel and catering services…

CookinGenie LLC —Myrtle Beach, SC

Our Digital Marketing Team creates the magic that drives customers to your profile and menu. Get access to latest technology focused on personal chefs that will…

Ballast Hospitality —St Thomas, VI

Collaborate with other personnel in Charleston, SC and in St John/St Thomas, USVI to plan and develop recipes or menus, taking into account such factors as…

Pineapple Familiy —Beacon, NY

We are looking for some early morning to mid-day help with meal prep and toddler care as a regular part-time role (can flex up or down depending on preferred #…

Castle Hill Resort Spa —Ludlow, VT

He/she is expected to provide guidance for all staff. The Sous Chef is responsible for ensuring that all meals are well prepared with regard to quality,…

Sage Hospitality —North Bethesda, MD2

Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…

LiveWell —Plantsville, CT5

Hours are 7:00 am-3:30 pm and 11:00 am-7:30 pm...every other weekend. Preparing meals that are delicious and have appealing presentation.

Mountain Bar and Grill —Black River, MI

Job Types: Full-time, Part-time. Restaurant experience: 1 year (Required). Food service: 1 year (Required). Knife skills: 1 year (Required).

Confidential —Currituck, NC

Train and develop kitchen staff to ensure high standards of food preparation and presentation. The Executive Chef will be responsible for overseeing the entire…

NewVida Preserve —Jay, NY1

The culinary program currently includes a Bistro (re-opening for the summer season), Restaurant (open Thursday, Friday & Saturday evenings), and Sunday Brunch.

Union Bluff Hotel —Ogunquit, ME

Must be detail oriented, able to work on own and in a team, and must have good communication skills. Run all aspects of kitchen operations in conjunction with…

1100 West Investments LLC —Miami Beach, FL

Practices correct food handling and food storage procedures according to company and state regulations. Talking and hearing occur continuously in the process of…

Yahnundasis Golf Club —New Hartford, NY4.1

*Event Coordination:* Collaborate with the events team to plan and execute catered events, ensuring a seamless and memorable experience for our members and…

Ghost Kitchens, LLC https://www.ghostkitchenschef.biz/become-a-chef —Utah1

Ghost Kitchens takes care of marketing, advertising, website, and app hosting, guest checkout, and other business-related costs.

Grand Senior Living —Chittenden County, VT

Senior Housing operator is looking for an experienced *Chef/Manager* to oversee full-service kitchen and dining rooms.

The Restaurant Zone —Cashiers, NC

Able to work the floor and speak with guests/tables. Strong knowledge of kitchen operations, inventory management, and customer service.