9625
Chef jobs
Mohonk Mountain House —New Paltz, NY
Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…
$35 an hour
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Hopewell Station Family Restaurant —Stewartstown, PA
Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.
$17.50 - $20.00 an hour
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Mashomack Fish and Game Preserve Club —Pine Plains, NY
Reports all member and guest complaints to the chef and assists in resolving complaints. Report recommendations to Assistant General Manager for maintenance,…
$50,000 - $65,000 a year
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Chefs & Home —San Jose, CA
Set your own rates and work hours, offering complete control over your earnings and schedule. Ensure the kitchen area is cleaned and all cooking tools are…
$25 - $40 an hour
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16h
Backyard Bistro —Charlotte, VT
We strive to be innovative and provide excitement to our guests. Assist in developing new recipes and menu items. Pay: $22.00 - $24.00 per hour.
$22 - $24 an hour
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Confidential —Currituck, NC
Train and develop kitchen staff to ensure high standards of food preparation and presentation. The Executive Chef will be responsible for overseeing the entire…
$55,000 - $60,000 a year
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Cannon Beach Christian Conference Center —Cannon Beach, OR
Coordinates with dining room staff and other departments to ensure prompt and cheerful service to the guests and good plate appearance.
$16,000 - $24,000 a year
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Rockywold Deephaven Camps Inc. —Holderness, NH
Maintain cleanliness and organization in the kitchen area. Resort amenities are available to staff in their free time (tennis courts, basketball courts, lake…
$17 - $20 an hour
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ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
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15h
The Buccaneer Hotel —Christiansted, VI
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
Estimated: $48.3K - $61.1K a year
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Viejas Casino & Resort —Alpine, CA
Analyzes cost control areas and establishes strategies for reducing and controlling costs. Analyzes cost control areas and establishes strategies for reducing…
Estimated: $49.7K - $62.9K a year
Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $57.7K - $73K a year
Ghost Kitchens, LLC https://www.ghostkitchenschef.biz/become-a-chef —Utah
Ghost Kitchens takes care of marketing, advertising, website, and app hosting, guest checkout, and other business-related costs.
$100 - $200 a day
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Daxton Hotel —Birmingham, MI
Communicate effectively with front-of-house staff to ensure efficient service and guest satisfaction during events.
Estimated: $48.2K - $61K a year
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16h
Kitchen + Kocktails —Dallas, TX
*Culinary Degree*: A degree or certification in Culinary Arts or a related field is preferred but not required.
$70,000 - $80,000 a year
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23h
BETHESDA HEALTH AND HOUSING —New London, MN
\*Culinary, chef, cook, bake, food service, dietary. This position in culinary services ensures that meals are prepared, presented and served with quality…
$16.00 - $18.02 an hour
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Avera Behavioral Health Center —Sioux Falls, SD
You Belong at Avera: Competitive pay, front-loaded PTO and options for free health insurance, sign-on bonuses, various shifts to fit your lifestyle and…
$19.00 - $23.50 an hour
16h
Three Blacksmiths —Sperryville, VA
Three Blacksmiths in Sperryville, Virginia serves a fixed weekly dinner menu of local, seasonal, handcrafted foods from Rappahannock County, Virginia and nearby…
From $20 an hour
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Nautilus Island —Castine, ME
From preparing gourmet meals with locally sourced ingredients to ensuring our guests enjoy a pristine and comfortable environment, you'll play a vital role in…
$6,600 a month
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2d
The Windlass —Lake Hopatcong, NJ
```Responsibilities:``` - Prepare and create a variety of sushi dishes according to recipes and customer preferences - Ensure the quality and freshness of…
From $65,000 a year
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