Restaurant Manager jobs in New York, NY

H A A M Plant Cuisine —Brooklyn, NY

Outstanding communication skills, both verbal and written, to effectively interact with staff, guests, and stakeholders.

The Blue Dog Cookhouse and Bar —New York, NY4

Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Serve Safe certify is a plus.

Henderson Scott —New York, NY4.5

This includes managing staff, ensuring consistent product quality, maintaining a clean and efficient environment, and driving sales and profitability.

Lenox Hill Neighborhood House —New York, NY3.6

Utilize technology and data systems to track food costs and quantity as well as ensure compliance with all government requirements relating to the making and…

BLC Recruiting —New York, NY

Hiring, controlling beverage and labor cost. Train and manage kitchen, and Dining Room Team members. Experienced in fine dining restaurant operations.

The Juilliard School —New York, NY4.7

This new role will play a critical part in maintaining and enhancing student, faculty, staff, and external guests’ satisfaction. New York, NY 10023 (Required).

Food beverage inc —New York, NY

_*Lead & Inspire Hospitality:*_ Ensure guest satisfaction through unforgettable service. Adapt quickly to a variety of work environments, and work effectively…

BondSt Hudson Yards —New York, NY

Help oversee the FOH and BOH teams, working floor shifts, creating a positive work environment, driving sales, motivating the team, and creating exceptional…

Eataly —New York, NY3.2

Maintains a high level of hospitality towards guests as well as within the team. Documents, investigates and resolves employee and guest incidents.

COREcruitment —New York, NY5

Experience within hospitality, service or manufacturing. Manage compliance with statutory reporting and Tax filing requirements.

Haven Rooftop —Manhattan, NY

As General Manager, you will be responsible for overseeing all aspects of our operations with a primary focus on driving sales growth and staff management.

Prime623 Restaurant And Bar —Brooklyn, NY

Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…

FM Restaurants HQ LLC —New York, NY2.5

Strong verbal and written communication skills for effective collaboration with leadership. staff, and guests. Ability to walk long periods of time.

Grand Tour Hospitality —New York, NY

Hires quality front of house employees who value guests service and are committed. Comply with local, state and federal health department standards and comply…

Confidential —Jersey City, NJ

Coordinate daily Front of the House restaurant operations. Together they ensure that the business is aligned with the vision and core values of the restaurant.

8282 —New York, NY

Develop and maintain relationships with regular guests and VIPs. Recruit, train, manage, develop, and retain FOH staff. Korean restaurant experience is a plus.

Wingstop Restaurants —Manhattan, NY3.3

Financial Management: *Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget…

Eataly —New York, NY3.2

Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.

Twentyonegrains —New York, NY3

Previous experience in a full kitchen environment preferred. Oversee all digital platforms and catering deliveries. Food service: 1 year (Required).