Chef jobs

ScrantonCanoeClub —Factoryville, PA

Collaborate with the Executive Chef to develop new menu items. Train and supervise kitchen staff to ensure efficient operations.

Enchantment Group Management Company —Sedona, AZ3.7

Develop the kitchen staff and ensure that the team is multi-skilled to support guests in all areas within the resort as required.

Starry Night Cafe —Ferrisburgh, VT3.7

Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…

Private —Venice, CA

We only need two meals prepared per day, one around 2pm and another around 8pm although we can be very flexible. Job Types: Full-time, Part-time.

Threes Bar and Grill —Kīhei, HI

They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…

Confidential —Los Angeles, CA

Clean and sanitize the kitchen area after each meal preparation. Provide exceptional service and maintain a professional demeanor at all times.

Hanalei Bread Company —Hanalei, HI

Calm approach to stressful environments. Supervise all food preparations and kitchen staff. Ensure that food is top quality and the kitchen is in good condition…

Stonegate Center —Azle, TX2.3

Maintain kitchen order and cleanliness. As a Sous Chef you will assist Lead Chef in charge of all meal planning, ordering, prep, and serving for the company.

Midtown Home Improvements —Defiance, MO3.9

Legacy Creators, an esteemed private school offering an alternative education in St. Charles County, is currently seeking an experienced Chef for K-8 students…

McAllister Steakhouse BBQ —Mc Allister, MT

Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…

Thomas Cuisine —Longview, TX3.1

Mentors, coaches, and develops kitchen staff to foster a culture of culinary excellence. Experience in high-volume, upscale dining environments is a plus.

Bowlero —Norwalk, CT3

ServSafe instructor certification or ability to be certified is preferred. Current ServSafe certification is required. Bachelor’s or culinary degree preferred.

The Wilder —Portsmouth, NH

Please have a genuine passion for precision, cleanliness, and consistency. Someone who is humble and accountable at all times.

Starr Restaurants —New York, NY5

Strong financial acumen as it pertains to food costs and budgeting. 6+ years of kitchen leadership experience as a Chef de Cuisine or Executive Chef in high…

Crave BV —Buena Vista, CO

Open kitchen in dining room, with wold class sunsets, views & air conditioning! Help in the preparation and design of all food menus.

Hamptons Aristocrat —Westhampton Beach, NY3.1

Culinary degree or relevant certification is preferred. Collaborate with clients to design menus for special events or occasions.

Tilray —Breckenridge, CO2.4

Ensure that sanitation standards as set forth by local, state & federal Health Department regulations are in compliance as well as the cleanliness and…

Mountain Lake Lodge —Pembroke, VA1

Develop and implement menu plans that meet customer preferences and dietary requirements. Handle customer inquiries, complaints, and feedback in a professional…

WTMC —Hale‘iwa, HI3.3

Need to have your own car but you will be paid mileage reimbursement. Source high quality food products, including farm to table and Hawaii providers and…