20 Best restaurant jobs in newport beach, ca (Hiring Now!)

Restaurant Facilities Manager
EL Pollo Loco —Costa Mesa, CA
Possess and maintain a valid driver’s license. Manages contractor and service provider projects, including conducting field observations to ensure quality and…
$85,000 - $100,000 a year
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8d
Server
Santa Monica Seafood —Costa Mesa, CA
Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience. Basic wine and beer knowledge.
$16.90 - $18.00 an hour
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Restaurant Busser and Host: Hourly Wage Plus Tips
Old Spaghetti Factory —Newport Beach, CA
Greet customers warmly and accommodate any special needs our guests may have. Making guests feel welcome and comfortable. Clean tables and surrounding areas.
$16.00 - $16.75 an hour
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3d
Cook
Bandera —Newport Beach, CA
Bandera está buscando cocineros de línea y prep. Cleanliness, and high standards are non-negotiable. $22-$25+/hour based on experience.
$20 - $23 an hour
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Server
Toast Kitchen + Bakery —Costa Mesa, CA
Greet and seat guests in a friendly and professional manner. As a Server, you will play a key role in providing excellent customer service and ensuring guest…
$16 - $17 an hour
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3d
Host
Cappy's Cafe —Newport Beach, CA
Answer incoming calls to the restaurant and provide appropriate service. Greet incoming and departing guests warmly with a genuine smile and eye contact; escort…
Estimated: $33.9K - $42.9K a year
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5d
Salad Prep/Kitchen Team Member
sweetgreen —Newport Beach, CA
Food Handler Certificate as required by city or state. Manual ability to operate cutting tools and kitchen utensils. Free gear and tenure rewards.
$20.03 an hour
1d
GuacAmigos - Greeter
GuacAmigos —Newport Beach, CA
Answer all phone calls within 3 rings using the proper answering procedures, taking accurate phone messages for the Manager when necessary.
$16 - $17 an hour
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4d
Server
Vivante on the Coast —Costa Mesa, CA
Prepare restaurant tables with special attention to sanitation and order. Present restaurant menus and help customers select food/beverages.
$20.00 - $22.04 an hour
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11d
Servers and Food Runners
Bear Flag Fish Company —Newport Beach, CA
Deliver apps, drinks and meals to our guests. Greet our customers and assist with keeping the restaurant clean! Take customer orders in a timely manner.
Estimated: $31K - $39.2K a year
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Barback
The House Newport Beach —Newport Beach, CA
Keeping the bar clean, stocked, glassware clean, and assisting the bartenders with what they need. The House Newport Beach associates need to be precise and…
$20 an hour
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Food Runner
GuacAmigos —Newport Beach, CA
Refill water and periodically check on guests to handle any issues promptly. Welcome each guest with a smile and friendly greeting.
$16.50 an hour
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4d
Host/Hostess
FABLE & SPIRIT —Newport Beach, CA
The Host is responsible for answering the phone and greeting guests at the door at entry and exit. A *minimum of two years experience* in a Hostess position in…
$16 - $30 an hour
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9d
Host
Red O Fashion Island —Newport Beach, CA
Menu in front of guest, etc. Greet and make all guests feel welcomed as they enter the restaurant.  Ensure guest satisfaction by responding to guest inquiries…
$16 - $22 an hour
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Back of House Team Member
Heybings —Costa Mesa, CA
Collaborate with the front of house team to ensure timely service. Maintain cleanliness and sanitation standards in the kitchen area.
$17 - $19 an hour
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Restaurant Server
Sushi Imari —Costa Mesa, CA
Professionally provide warm hospitality to guests. Availability to work during business hours, including weekends and evenings. Job Types: Full-time, Part-time.
From $16 an hour
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Server
Tommy Bahama —Newport Beach, CA
You have a current food handler’s card and alcohol service certification as required by federal/state/local law. You have excellent guest service skills.
$15.50 - $21.12 an hour
Quick Apply
Cruise Ship Staff - Virtual Job Fair @ Norwegian Cruise Line!!
Norwegian Cruise Line Holdings —Irvine, CA
Increased entry level salaries with overtime pay! \*\*Please Note: Some positions may not have active deployment opportunities. Be at least 18 years of age.
Estimated: $31.8K - $40.2K a year
Host/Hostess
Tommy Bahama —Newport Beach, CA
Build the perfect oasis – Deliver exceptional services by providing knowledge of all food and beverage menus – especially telephone etiquette and greeting…
$15.50 - $20.00 an hour
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5d
GuacAmigos - Busser / Bar Back
GuacAmigos —Newport Beach, CA
The Busser/Bar Back works as member of the Front of House team, maintaining the cleanliness and organization of the dining room, bar, and interior/exterior of…
$16 an hour
Quick Apply
4d

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Restaurant Facilities Manager

EL Pollo Loco - Costa Mesa, CA

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Job Details

Full-time $85,000 - $100,000 a year 8 days ago

Benefits

Health insurance
Dental insurance
Flexible spending account
Vision insurance
401(k) matching
Food provided
Paid sick time

Qualifications

Microsoft Word
Microsoft Excel
Microsoft Outlook
Management
Facilities management
High school diploma or GED
Driver's License
Electrical systems
Bachelor's degree
Plumbing
HVAC
Associate's degree
Restaurant experience

Full Job Description

Our restaurants are only the tip of the flame. If you’re looking for a fast paced, innovative and welcoming workplace then a career with our Corporate Familia is right for you.

What’s in it for you!

Hybrid work schedule (2 days a week in the office or fewer depending on the position)
Competitive pay and bonus
Medical + Dental + Vision Insurance
401(K) Plan with match and immediate vesting
Flexible Spending Accounts
Vacation + Sick Pay + 12 Paid Holidays
Dog friendly office
Amazing office culture
Free El Pollo Loco food (Dine Out Card) + Restaurant Discount
Discounts on theme parks, movie tickets, sports events, hotels and more…

POSITION PURPOSE:
Responsible for the overall facilities management and condition of the restaurants in assigned region. Manages preventative maintenance, repairs, and capital projects for specified operations region, including budgets. Manages and oversees a team of outside service providers and contractors. Ensures timely and cost-effective repair and maintenance of all types of food service equipment and appliances, HVAC/refrigeration, and other equipment through outside providers. Reviews, measures, documents, and reports on provider performance.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Plans and manages the repair and maintenance process through completion for restaurant locations within assigned region and budget, ensuring all restaurant conditions meet El Pollo Loco standards.
Proactively identifies opportunities for improvement in the restaurants and mitigates risk of other facilities related issues.
Uses independent discretion and judgment to create business plans for improvements or other facilities projects; collaborates cross-functionally on budgets and capital spend; collaborates cross-functionally to define the project scope and timeline.
Creates and manages R&M and capital budgets for region. Manages contractor and service provider projects, including conducting field observations to ensure quality and timeliness of repairs or capital projects.
Manage team of outside suppliers adequate for repair and maintenance needs, including obtaining proposals and negotiating business terms in contracts. Responsible for overall vendor relationships.
Conduct periodic restaurant inspections to assess restaurant conditions and opportunities for improvement; analyze results and develop plan of action and preliminary scope and budget for improvements.
Provide oversight on renovations and remodel projects within assigned region to ensure completion is satisfactory, timely and on budget.
Manage and support Corrigo Software, provide periodic reports, manage costs against budgets, and prepare capital project proposals for review and approval.
Must be willing and able to travel locally within Southern California and to out-of-state restaurant locations, as needed, by car or airplane.
Other activities, duties or responsibilities that are assigned by your supervisor or may arise from time to time.

QUALIFICATIONS – EDUCATION, EXPERIENCE, LICENSE/CERTIFICATIONS:
To perform this job successfully, an individual must be able to satisfactorily perform the essential functions of the job. Reasonable accommodation will be made to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required.

Education:
High school diploma or GED required, AA or BA degree not required but preferred. A minimum of 5 years of experience of restaurant facility management or construction management is required, preferably with a multi-chain retailer.

License/Certifications:
Possess and maintain a valid driver’s license.

Knowledge, Skills, and Abilities:

Working knowledge of electrical, HVAC, plumbing, and electrical systems.
Demonstrated ability to act with independence and discretion in matters of significance to the company, including managing operating, maintenance, and repair expense budgets
Proficient in Microsoft Word, Excel, and Outlook. Proficiency with internet platforms. Corrigo experience, a plus.
Ability to effectively communicate with internal and external business partners.
Must possess a collaborative, responsive, customer service driven approach when addressing and/or responding to repair and maintenance challenges in the restaurant.
Ability to work independently, prioritize and plan work assignments and work under pressure of frequent and tight deadlines.
Adept at managing and prioritizing competing time sensitive requests while working well in a team atmosphere that may be under pressure.
Flexibility to manage emergency after-hours calls.
Must be able to travel to and visit restaurants in assigned area.

Our Company
In 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo in town. Over the past four decades, El Pollo Loco has grown into more than 490 restaurants across 7 states, becoming an L.A. mainstay and cultural benchmark along the way. And today, we continue to work just as hard to always provide customers with fresh and innovative L.A. Mex from our famous family dinners to Mexican entrees.

The pay range identified is the hourly or salary rate El Pollo Loco expects to pay for the posted position. This range does not include any benefits or bonus opportunities that might be available for the position based on position and eligibility criteria. Individual pay will vary based on a variety of factors including years of experience, industry experience, education, geography, etc.

Quick Apply

restaurant jobs in newport beach, ca

Restaurant Facilities Manager

Server

Restaurant Busser and Host: Hourly Wage Plus Tips

Cook

Server

Host

Salad Prep/Kitchen Team Member

GuacAmigos - Greeter

Server

Servers and Food Runners

Barback

Food Runner

Host/Hostess

Host

Back of House Team Member

Restaurant Server

Server

Cruise Ship Staff - Virtual Job Fair @ Norwegian Cruise Line!!

Host/Hostess

GuacAmigos - Busser / Bar Back

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