3043
Meat Manager jobs
JCA Brands —North Platte, NE
To provide FREAKY world-class customer service to Jimmy John’s customers while spreading the love through delivering FREAKY fresh JJ’s sammies.
From $12 an hour
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Mohonk Mountain House —New Paltz, NY
Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…
$35 an hour
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Shaws —Brunswick, ME
Accept valid excuses for absences, tardiness or leaving early. Assisting in increasing sales by utilizing the five steps of retail selling – Connect with the…
From $22 an hour
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12d
Tom's Riverside Quality Foods —Rimersburg, PA
Monitoring temperatures in cooler, freezer, meat cutting rooms and cases. Maintaining cleanliness and sanitation of the meat department.
$13 - $15 an hour
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Shaws —Cape Cod, MA
Accept valid excuses for absences, tardiness or leaving early. Assist in increasing sales by utilizing the five steps of retail selling – Connect with the…
From $22 an hour
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11d
Harris Teeter —Vienna, VA
Summary Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer’s needs, exceeding their expectations, and making every…
$18 - $24 an hour
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1d
Kent Quality Foods —Hudsonville, MI
Ideal candidates will have strong interpersonal skills, a results-focused attitude, problem-solving and organizational skills, as well as an innovative approach…
Estimated: $57.9K - $73.3K a year
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The Woodstock Inn —Finksburg, MD
Maintain cleanliness and organization of workstations, equipment, and kitchen areas. As a Line Cook/Prep Cook, you will play a vital role in ensuring the smooth…
$15 - $20 an hour
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The Horse and Frog —Holyoke, CO
Serv Safe food handler certification (will be required if not already completed). Keep a sanitized and orderly environment in the kitchen (clean out grease…
$17 - $20 an hour
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6d
The St Joe Company —Santa Rosa Beach, FL
Ability to interact with guests in a pleasant friendly way. Sufficient education and literacy are necessary to identify and read product labels and to…
$21.75 an hour
Harris Teeter —Charlotte, NC
Responsibilities may include interviewing and training associates; planning, assigning, and directing work; assist in appraising performance; rewarding and…
$19 - $23 an hour
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Arby's —Sturgis, SD
Full and Part Time Positions. Assisting the General Manager and Assistant Manager with all facets of the successful operations for an Arby's Restaurant.
Estimated: $30.4K - $38.4K a year
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7d
Miller's Market - Ashland, OH —Ashland, OH
Assists in the meat room doing miscellaneous as needed until cleanup starts. An understanding that the meat cutter has the responsibility of ensuring the fresh…
Estimated: $29.7K - $37.6K a year
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1d
PF Spam —Slidell, LA
Working in any one of our positions requires reaching, pulling, heavy lifting (up to 80lbs), long hours standing on tile/concrete, walking, climbing, and work…
Estimated: $18.9K - $24K a year
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2d
Walter Stewart's Market —New Canaan, CT
Staffing, training, sales projections, customer service, ordering, inventory, training, and merchandising. Supports the manager in the daily operations of the…
$26 - $28 an hour
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6d
Gun Lake Tribal Gaming —Wayland, MI
Ability to work all live action stations within the buffet while maintaining impeccable cleanliness and guest service. Must be at least 21 years of age.
Estimated: $32.4K - $41K a year
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Halperns' Steak and Seafood —Baltimore, MD
Must be able to develop solutions to a variety of problems of moderate scope and complexity and reference policies and practices for guidance.
From $75,000 a year
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2d
Emerald Queen Casino —Fife, WA
Must have a valid food Washington State handler's card. The Employee Dining Cook is responsible for supporting the food and beverage department by preparing and…
$17.44 an hour
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Golden Gate Petroleum —Winnemucca, NV
Must have valid driver’s license and car insurance. Train, coach, and develop employees through performance management to deliver exceptional service and help…
From $50,000 a year
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Kocian Meats —Cleveland, OH
We are looking for someone with prior management experience in the food industry. Set pricing and sales to move inventory.
From $50,000 a year
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