Chef jobs

Starry Night Cafe —Ferrisburgh, VT3.7

Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…

Foodland Farms —Honolulu, HI3.8

_With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age,…

ScrantonCanoeClub —Factoryville, PA

Collaborate with the Executive Chef to develop new menu items. Train and supervise kitchen staff to ensure efficient operations. Pay: $19.00 - $25.00 per hour.

AVI Foodsystems, Inc —Timmonsville, SC2.8

Help select and develop recipes and menus. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Chef, Full-time.

McAllister Steakhouse BBQ —Mc Allister, MT

Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…

Next Level Hospitality —Worcester, MA

Lead and manage the kitchen team, providing guidance and training as needed. Maintain a clean and organized kitchen environment.

The Bar/Eleven & et al. —Honolulu, HI

We are seeking high energy, creative culinary professionals who are passionate about food and delivering exceptional experiences to all guests.

Stonegate Center —Azle, TX2.3

Maintain kitchen order and cleanliness. As a Sous Chef you will assist Lead Chef in charge of all meal planning, ordering, prep, and serving for the company.

Silver Slipper Casino Venture LLC —Bay Saint Louis, MS3.7

Excellent internal/external guest service; Experience in plate and menu costs; Experience in proper food ordering procedures & quantities based on anticipated…

Weissgerbers Golden Mast Inn —Okauchee, WI

Manage food and product ordering, food cost and preparation standards, scheduling and training/cross training. Ability to thrive in a fast-paced environment.

Hanalei Bread Company —Hanalei, HI

Calm approach to stressful environments. Supervise all food preparations and kitchen staff. Ensure that food is top quality and the kitchen is in good condition…

Hamptons Aristocrat —Westhampton Beach, NY3.1

Culinary degree or relevant certification is preferred. Collaborate with clients to design menus for special events or occasions.

Lake Geneva Yacht Club —Fontana, WI4

Culinary degree or equivalent certification preferred. Strong leadership skills with the ability to motivate and develop a team.

Cork Restaurant & Natural Wine Shop —Stowe, VT

Lead and manage the kitchen team, including hiring, training, and supervising staff. Maintain a clean and organized kitchen environment.

NexDine —Flint, MI2.6

Provide excellent customer service to include being attentive, approachable, greeting and thanking customers. Position: Full-Time Executive Chef.

Bon Appetit —San Jose, CA3.5

Helps select and develop recipes and menus. Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling,…

Clarke Cooke House —Newport, RI

Must have a solid culinary background and the ability to lead a large staff in a fast pace restaurant.

Black Desert Resort —Ivins, UT

Create a memorable brunch experience for weekend golfers and guests, featuring a mix of breakfast favorites and selections from the all-day menu.

Nanny and me —New York, NY

Duties: - Prepare and cook meals according to the client's preferences, dietary restrictions, and special requests - Plan menus that are diverse, well-balanced,…