2958
Meat Manager jobs
Confidential —Gibsonia, PA
A Meat Cutter's responsibilities include, but are not limited to, the following: Must uphold the standards of quality and variety that are the basis for…
$18 - $24 an hour
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Executive Leadership Solutions —Kotzebue, AK
Achieve maximum sales and impact seasonal events, planning well and also react to changes in weather, driving opportunities.
$21 - $24 an hour
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7d
Fedel Provisions LLC —Ouray, CO
Ensure compliance with all state and federal laws regarding liquor, tobacco and other restricted items such as vapes and CBD products.
$90,000 - $105,000 a year
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2d
Cherry Republic —Glen Arbor, MI
*Reasoning Ability*- Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
$18 - $20 an hour
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8d
Golden Gate Petroleum —Ely, NV
Must have valid driver’s license and car insurance. Train, coach, and develop employees through performance management to deliver exceptional service and help…
Up to $60,000 a year
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1h
The Terrace Inn —Petoskey, MI
Preparing a buffet breakfast 2-3 mornings per week for the guests staying at the Inn. Setting up the buffet with all needed items for service and assisting…
$18 - $20 an hour
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Catelli Brothers Family of Foods —Sutton, MA
Complete and develop reports using Microsoft Office (Word, Outlook, Excel, Power Point). Will play a significant role in new product development, validation,…
$110,000 - $115,000 a year
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1d
Areas USA, Inc —Saint Cloud, FL
Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows…
Estimated: $30K - $31.2K a year
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FOOD GIANT SUPERMARKETS INC —Clayton, AL
Develop departmental objectives, budgets, policies, procedures, and strategies. Required to work within meat operations budget as far as gross profit and meat…
Estimated: $27K - $34.2K a year
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6d
Buehler's Fresh Foods —Medina, OH
Works with the management team to develop “best” schedules and executes a staffing plan that makes best use of hours and talent.
Estimated: $32.6K - $41.3K a year
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1d
McLean Beef Inc —York, NE
Sweeping and mopping the kitchen floors as well as wiping down kitchen walls. Cleaning dining room tables, chairs, trash cans, windows, and counters.
From $16 an hour
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Old Major Market, LLC —Indianapolis, IN
Your resume must include a telephone number and your primary email address. We proudly work with Indiana farmers that implement sustainable farming practices…
$55,000 - $65,000 a year
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3d
Three Points Center —Siler City, NC
Ensuring compliance with state, federal, and local food handling requirements and standards. Three Points Center provides a therapeutic atmosphere where teens…
From $55,000 a year
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5d
Nantucket Meat & Fish Market —Nantucket, MA
Oversee Point of Sale (POS) transactions and cash handling procedures. Proficiency in POS systems and cash handling procedures. Manage day-to-day operations.
From $100,000 a year
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5d
Shaws —North Hampton, NH
Accept valid excuses for absences, tardiness or leaving early. Assisting in increasing sales by utilizing the five steps of retail selling – Connect with the…
From $22 an hour
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9d
Brewsers Sports Grille —Coal Township, PA
The ideal candidate will be responsible for preparing and cooking a variety of dishes for a lunch and dinner while maintaining a clean and organized kitchen…
From $45,000 a year
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Halperns' Steak and Seafood —Baltimore, MD
Must be able to develop solutions to a variety of problems of moderate scope and complexity and reference policies and practices for guidance.
From $75,000 a year
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12d
Little Giant Farmers Market —Jonesboro, GA
All stores still cut meat daily in-house. The manager will report directly to the Store Manager and COO. The manager is responsible for all orders, scheduling,…
$50,000 - $60,000 a year
7d
Lunds & Byerlys —Minneapolis, MN
Team player - steps in to assist when and where as needed. 10% employee and family discount. Hospitable - provides a friendly face and welcoming environment.
$34.63 an hour
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7d
Canada Creek Ranch —Atlanta, MI
Adheres to local and state health and safety standards. Uses food preparation equipment according to manufacturers’ instructions. Prepares all food for menu.
$16 - $21 an hour
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