470
Restaurant Manager jobs in New York, NY
Chop't Creative Salad Company —New York, NY
ServSafe certification and any required city/state food safety certifications. Per state requirements and in the interest of transparency, the pay range shown…
$49,000 - $56,000 a year
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4h
Eataly —New York, NY
Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: 401K with match or RRSP.
$75,000 - $90,000 a year
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1h
Gjelina Group —New York, NY
Establish and maintain relationships with regular guests and encourage new guests to become regulars. Ensures the venue is compliant with all federal, state,…
$75,000 - $85,000 a year
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Chocolat Restaurant and Bar —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$62,648 - $71,138 a year
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Gansevoort Meatpacking NYC —New York, NY
Anticipate guest's needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Regularly check storage areas for proper supplies,…
From $65,000 a year
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Elior CTY —New York, NY
NYC Food Handler’s certification, Serv Safe certification and Allertrain certification. Train and develop kitchen team in food, allergen, and workplace safety…
$70,000 - $80,000 a year
12d
Wonder Jobs (ext) —New York, NY
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$62,000 - $70,500 a year
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MAGIC ICE USA! —United States
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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Springbone Kitchen —New York, NY
Provide outstanding customer service & hospitality to our guests. Professionally handle customer complaints & concerns. Quick service & fast food restaurant.
$18 - $23 an hour
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2d
MASA New York, LLC —New York, NY
Helping employees develop additional skills and knowledge through staff development and training sessions. Know, understand, and implement all aspects of the…
$75,000 - $80,000 a year
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5d
Eataly —New York, NY
Documents, investigates, escalates and resolves all employee and guests incidents. 2+ years of experiencing leading or managing a front-of-house restaurant team…
$65,000 - $75,000 a year
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9d
Haven Rooftop —Manhattan, NY
Located on top of an award-winning boutique hotel in New York City’s world-class Theater District just steps away from Midtown, offering delicious American…
$110,000 - $140,000 a year
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8282 —New York, NY
Develop and maintain relationships with regular guests and VIPs. Recruit, train, manage, develop, and retain FOH staff. Korean restaurant experience is a plus.
$80,000 - $100,000 a year
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13d
Nowon Inc —New York, NY
Manage reservations, waitlists, and walk-in guests to optimize seating capacity and minimize wait times when necessary; Job Types: Full-time, Part-time.
Estimated: $32.7K - $41.4K a year
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2d
Carmine's Italian Restaurant- Midtown —New York, NY
Working with the kitchen and management team members on flow of service front desk to kitchen; working with staff to ensure an excellent guest service.
$95,000 - $100,000 a year
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Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
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Flik Independent School Dining —New York, NY
Holiday Time Off (varies by site/state). Operationally savvy industry professional with demonstrated leadership in managing people, events and the overall guest…
$90,000 - $95,000 a year
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18h
wagamama —New York, NY
Work effectively with your head chef to control food cost and proactively managing to maximize profitability. Successful GMs know their numbers and have a sense…
From $80,000 a year
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6d
Off Your Plate Hospitality —New York, NY
Respond efficiently and accurately to guest complaints. This hospitality group is nationwide and is looking for a GM who wants to grow with their brand.
$95,000 - $115,000 a year
Quick Apply
1d
Gallaghers New York Steakhouse —New York, NY
Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…
$70,000 - $110,000 a year
Quick Apply
2d
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