11295
Chef jobs
Albion Country Club —Albion, NE
As a Head Chef, you will play a crucial role in delivering high-quality dishes to our guests and ensuring a seamless kitchen operation.
$18 - $22 an hour
Quick Apply
7d
Mediterranean Grill —Helena, MT
Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Certification from an accredited culinary institution and/or…
Up to $65,000 a year
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Paréa Restaurant and Private Events —Valparaiso, IN
Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.
$55,000 - $65,000 a year
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Starry Night Cafe —Ferrisburgh, VT
Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…
From $55,000 a year
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ScrantonCanoeClub —Factoryville, PA
Collaborate with the Executive Chef to develop new menu items. Train and supervise kitchen staff to ensure efficient operations.
$19 - $25 an hour
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Private —Venice, CA
We only need two meals prepared per day, one around 2pm and another around 8pm although we can be very flexible. Job Types: Full-time, Part-time.
$65,000 - $75,000 a year
Quick Apply
Confidential —Los Angeles, CA
Clean and sanitize the kitchen area after each meal preparation. Provide exceptional service and maintain a professional demeanor at all times.
$25 - $45 an hour
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Hanalei Bread Company —Hanalei, HI
Calm approach to stressful environments. Supervise all food preparations and kitchen staff. Ensure that food is top quality and the kitchen is in good condition…
From $28 an hour
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4d
Signet Health Corporation —El Prado, NM
Include cleaning and upkeep of kitchen/pantries and assisting in preparing menus and food items for the patients and staff of Vista Taos.
Estimated: $34K - $43.1K a year
Mountain Lake Lodge —Pembroke, VA
Develop and implement menu plans that meet customer preferences and dietary requirements. Handle customer inquiries, complaints, and feedback in a professional…
Estimated: $60.7K - $76.9K a year
Quick Apply
14d
AVI Foodsystems, Inc —Timmonsville, SC
Help select and develop recipes and menus. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Chef, Full-time.
$20 - $22 an hour
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7d
McAllister Steakhouse BBQ —Mc Allister, MT
Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…
$45,000 - $52,000 a year
Quick Apply
Silver Slipper Casino Venture LLC —Bay Saint Louis, MS
Excellent internal/external guest service; Experience in plate and menu costs; Experience in proper food ordering procedures & quantities based on anticipated…
Estimated: $39.8K - $50.4K a year
Quick Apply
1h
Threes Bar and Grill —Kīhei, HI
They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…
From $24 an hour
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Lake Geneva Yacht Club —Fontana, WI
Located in Fontana Wisconsin, our club is renowned for its world class sailboat racing and a commitment to deliver memorable dining experiences for our members…
$70,750 - $75,000 a year
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8d
Hamptons Aristocrat —Westhampton Beach, NY
Culinary degree or relevant certification is preferred. Collaborate with clients to design menus for special events or occasions. Pay: $20.00 - $65.00 per hour.
$20 - $65 an hour
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4d
Licorice Pizza —Warrenton, VA
Collaborate with management to develop new dishes and seasonal menus. Manage and lead kitchen staff, providing guidance, training, and support.
$65,197 - $68,234 a year
Quick Apply
Foodland Farms —Honolulu, HI
Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.
From $57,200 a year
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Culinary and Restaurant Solutions —Philadelphia, PA
Manage kitchen operations, including inventory management, equipment maintenance, and cleanliness. Strong leadership skills with the ability to supervise…
$15 - $30 an hour
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Black Desert Resort —Ivins, UT
Create a memorable brunch experience for weekend golfers and guests, featuring a mix of breakfast favorites and selections from the all-day menu.
$85,000 - $100,000 a year
3d
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