185
Chef jobs in Atlanta, GA
O-Ku Atlanta —Atlanta, GA
*Employee Discounts:* Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division. *Home Loan Program*: We offer a zero-interest housing…
Estimated: $70K - $88.7K a year
Quick Apply
2d
Rocket Farm Restaurants LLC —Atlanta, GA
He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and…
Up to $65,000 a year
6d
Bulla Gastrobar —Atlanta, GA
All testing will be conducted by a licensed independent medical laboratory, which will follow testing standards in accordance with state law.
$55,000 - $60,000 a year
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Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
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3d
Benihana —Atlanta, GA
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Job Types: Full-time, Part-time.
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9d
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
7h
The Commerce Club Atlanta —Atlanta, GA
Organize and help in the service of all activities concerning ala carte, employee meals and private dining rooms. 2-3 years as line cook.
Estimated: $48.4K - $61.2K a year
2d
The Gathering Spot —Atlanta, GA
The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as…
Estimated: $72.1K - $91.2K a year
Quick Apply
3d
Kennesaw State University —Marietta, GA
Excellent interpersonal, initiative, teamwork, problem solving, independent judgment, organization, communication (verbal and written), time management, project…
$17.50 - $19.50 an hour
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10d
Marlow's Tavern —Atlanta, GA
Proper planning, execution and implementation of the tavern daily menu as well as creating daily features to enhance our guest experience as well as celebration…
Estimated: $53.2K - $67.3K a year
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1d
Piedmont Atlanta Hospital —Atlanta, GA
O Opportunity for PTO cash-in. Meets mutually agreed upon performance goals/objectives established annually as listed on the Performance Management Plan.
Estimated: $57.9K - $73.3K a year
2d
Cirque du Soleil —United States
Favoriser les relations d'interdépendance avec les membres de l'équipe artistique tout en étant responsable de la contribution active et professionnelle du…
Veritas Collaborative Georgia —Dunwoody, GA
Valid driver’s license, required. The Culinary Lead provides a positive, professional work environment and leads a culinary team in providing high quality,…
Estimated: $43K - $54.4K a year
Quick Apply
3d
Hyatt Regency Atlanta —Marietta, GA
Provide exceptional customer service, ensuring guest satisfaction through proactive communication and follow-up. Medical, dental, and vision insurance.
Estimated: $52.9K - $66.9K a year
Quick Apply
3d
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
7h
K5 Hospitality —Atlanta, GA
Ensure all processes, equipment, employees, and methods comply with federal, state, and local laws regarding cleanliness, safety, documentation, and alcohol…
$40,000 - $70,000 a year
Quick Apply
Kennesaw State University —Kennesaw, GA
An undergraduate or advanced degree from an accredited institution of higher education in a related field. Requires an expert understanding of federal, state,…
Estimated: $49.5K - $62.7K a year
Proof of the Pudding —Atlanta, GA
Is welcoming, friendly and smiles when visible to guests. § Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…
Estimated: $60.7K - $76.8K a year
1d
Royal Kitchen —Alpharetta, GA
Manage all aspects of the kitchen, including food production, menu planning, and kitchen staff. The ideal candidate will be responsible for overseeing the…
$58,002 - $61,391 a year
Quick Apply
K5 Hospitality —Atlanta, GA
Ability to impact knowledge into junior kitchen staff if such need arises. Readiness to discipline any under-performing kitchen staff.
$60,000 - $85,000 a year
Quick Apply
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