3970
Meat Manager jobs
Arbys —Thief River Falls, MN
Discounted Curly Fries (and all our menu items for that matter). Best in Class Training & Continuous Learning.
$16 - $19 an hour
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Fedel Provisions LLC —Ouray, CO
Ensure compliance with all state and federal laws regarding liquor, tobacco and other restricted items such as vapes and CBD products.
$90,000 - $105,000 a year
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2d
Cherry Republic —Glen Arbor, MI
*Reasoning Ability*- Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
$18 - $20 an hour
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8d
JINYA Holdings, Inc. —Honolulu, HI
Follow food safety and sanitation guidelines to maintain a clean and organized kitchen. Collaborate with other kitchen staff to ensure timely and efficient food…
$16 - $20 an hour
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The Terrace Inn —Petoskey, MI
Preparing a buffet breakfast 2-3 mornings per week for the guests staying at the Inn. Setting up the buffet with all needed items for service and assisting…
$18 - $20 an hour
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Catelli Brothers Family of Foods —Sutton, MA
Complete and develop reports using Microsoft Office (Word, Outlook, Excel, Power Point). Will play a significant role in new product development, validation,…
$110,000 - $115,000 a year
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1d
Halperns' Steak and Seafood —Baltimore, MD
Must be able to develop solutions to a variety of problems of moderate scope and complexity and reference policies and practices for guidance.
From $75,000 a year
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12d
Avem Health Partners —Fairfax, OK
Maintains regulatory requirements, including all federal, state, local regulations and accrediting organization standards. Adjusts heat controls as necessary.
Estimated: $27.2K - $34.4K a year
5d
North State Grocery —Meadow Vista, CA
Stocking bakery tables, cheese case and HMR case. Job Summary:* To Provide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors.
$17.50 an hour
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Big Y Foods, Inc. —Walpole, MA
Must complete and maintain valid food safety certification. Meat/Seafood Sales Managers are additionally responsible for compliance to all laws and company…
From $21 an hour
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Nantucket Meat & Fish Market —Nantucket, MA
Oversee Point of Sale (POS) transactions and cash handling procedures. Proficiency in POS systems and cash handling procedures. Manage day-to-day operations.
From $100,000 a year
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4d
Areas USA, Inc —Saint Cloud, FL
Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows…
Estimated: $30K - $31.2K a year
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Tyson Foods —Wilkesboro, NC
Job DescriptionSUMMARY: This position is responsible to assist in controlling expenses; provide for the compliance and coordination of the federal meat…
From $100,000 a year
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2d
Brewsers Sports Grille —Coal Township, PA
The ideal candidate will be responsible for preparing and cooking a variety of dishes for a lunch and dinner while maintaining a clean and organized kitchen…
From $45,000 a year
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Jimmy John's —Flagstaff, AZ
Increase pride and ownership of your own location or area. Required to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision,…
$60,000 - $65,000 a year
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2h
Smiths Food and Drug 495 —West Jordan, UT
Train and develop staff members on proper meat handling and customer service skills. Previous experience as a certified meat cutter, preferably in a grocery…
$23.10 an hour
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1d
Moe's Fresh Market —Charlotte Amalie, VI
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and…
$15 - $17 an hour
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20h
Buc-ee's —Waller, TX
Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.
$33 an hour
Dietz and Watson —Philadelphia, PA
Bachelor's degree in a relevant field (Business, Operations Management, Food Science, etc.) is preferred. Proven experience in a similar role within the meat…
Estimated: $86.7K - $110K a year
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2d
LaClare Creamery, LLC —Malone, WI
Prepares and cooks to order a variety of foods and plates dishes in an attractive way to serve a quality product to our guests.
$14 - $17 an hour
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