Chef jobs

Mediterranean Grill —Helena, MT

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Certification from an accredited culinary institution and/or…

Starry Night Cafe —Ferrisburgh, VT3.7

Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…

ScrantonCanoeClub —Factoryville, PA

Collaborate with the Executive Chef to develop new menu items. Train and supervise kitchen staff to ensure efficient operations.

Private —Venice, CA

We only need two meals prepared per day, one around 2pm and another around 8pm although we can be very flexible. Job Types: Full-time, Part-time.

Hanalei Bread Company —Hanalei, HI

Calm approach to stressful environments. Supervise all food preparations and kitchen staff. Ensure that food is top quality and the kitchen is in good condition…

Confidential —Los Angeles, CA

Clean and sanitize the kitchen area after each meal preparation. Provide exceptional service and maintain a professional demeanor at all times.

Signet Health Corporation —El Prado, NM2.6

Include cleaning and upkeep of kitchen/pantries and assisting in preparing menus and food items for the patients and staff of Vista Taos.

Mountain Lake Lodge —Pembroke, VA1

Develop and implement menu plans that meet customer preferences and dietary requirements. Handle customer inquiries, complaints, and feedback in a professional…

McAllister Steakhouse BBQ —Mc Allister, MT

Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…

Threes Bar and Grill —Kīhei, HI

They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…

Silver Slipper Casino Venture LLC —Bay Saint Louis, MS3.7

Excellent internal/external guest service; Experience in plate and menu costs; Experience in proper food ordering procedures & quantities based on anticipated…

Lake Geneva Yacht Club —Fontana, WI4

Culinary degree or equivalent certification preferred. Strong leadership skills with the ability to motivate and develop a team.

Licorice Pizza —Warrenton, VA

Collaborate with management to develop new dishes and seasonal menus. Manage and lead kitchen staff, providing guidance, training, and support.

Hamptons Aristocrat —Westhampton Beach, NY3.1

Culinary degree or relevant certification is preferred. Collaborate with clients to design menus for special events or occasions.

Foodland Farms —Honolulu, HI

Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.

The Mark Hotel —New York, NY3.7

Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…

WTMC —Hale‘iwa, HI3.3

Need to have your own car but you will be paid mileage reimbursement. Source high quality food products, including farm to table and Hawaii providers and…

Culinary and Restaurant Solutions —Philadelphia, PA

Manage kitchen operations, including inventory management, equipment maintenance, and cleanliness. Strong leadership skills with the ability to supervise…

Monaco Steakhouse & Sports Bar —Columbia Falls, MT

Your role will involve supervising the kitchen staff, ensuring high-quality food service, and providing exceptional hospitality to our clients.