257
Chef jobs in Atlanta, GA
Rocket Farm Restaurants LLC —Atlanta, GA
He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and…
$55,000 - $65,000 a year
Georgia State University —Atlanta, GA
Bachelor's degree in Food Services Management, Dietetics, Hospitality Management, Culinary Arts, or related field and two years of related experience; or a…
$43,049 - $64,871 a year
1d
The Hotel Task Force —Atlanta, GA
Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff.
$75,000 - $80,000 a year
Quick Apply
22h
The Cigar Cellar —Kennesaw, GA
Maintains a clean kitchen, properly washes and sorts soiled dishes. Changes water of machines and sinks every two hours, or more often as required by business…
$40,000 - $45,000 a year
Quick Apply
4h
Piedmont Atlanta Hospital —Atlanta, GA
Opportunity for PTO cash-in. The Food & Nutrition Executive Chef will be an experienced professional with formal culinary training who is responsible for the…
Estimated: $62.6K - $79.3K a year
Quick Apply
7d
Culinary Dropout —Dunwoody, GA
Create memorable dining experiences by exceeding guest expectations. 50% dining discount at all Fox Restaurant Concept locations.
$90,000 - $100,000 a year
4d
Newrest —Atlanta, GA
Associate degree (AA) in culinary arts or Chef certification from the American Culinary Federation. Prepare meats, fishes, pastas, side dishes and garnishes…
Estimated: $63.3K - $80.1K a year
Quick Apply
5h
Puttshack —Dunwoody, GA
You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…
$60,000 - $75,000 a year
Quick Apply
5d
Bon Appetit —Atlanta, GA
Helps select and develop recipes and menus. Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling,…
$20 an hour
Quick Apply
4d
Bon Appetit —Atlanta, GA
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.
$23 - $25 an hour
Quick Apply
4d
Sodexo —Atlanta, GA
Are strong all-round culinary ability and strong craft skills in all areas of professional cookery, including main courses; salads; sauce work; and pastry and…
7d
Georgia Tech —Atlanta, GA
Must have a valid Driver's License, and current ServSafe Certification, or other Georgia approved food safety certification. This position will not travel.
$43,021 - $73,996 a year
5d
YM Hospitality —Hapeville, GA
Develop and implement standard recipes and techniques for food preparation and presentation. Train and supervise kitchen staff in proper food handling,…
$65,000 - $70,000 a year
Quick Apply
8d
Anja bar and lounge —Atlanta, GA
Create and develop innovative and delicious menu items. Train and supervise kitchen staff, including chefs, cooks, and other kitchen workers.
$56,545 - $60,018 a year
Quick Apply
6d
The Palm —Atlanta, GA
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.
$60,000 - $70,000 a year
5d
Puttshack —Dunwoody, GA
You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…
$60,000 - $75,000 a year
Quick Apply
5d
Restaurant Associates —Atlanta, GA
Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and…
$20 - $22 an hour
Quick Apply
5d
RHR Atlanta Midtown —Atlanta, GA
Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT…
Estimated: $35.7K - $45.2K a year
Quick Apply
1d
Whole Foods Market —Atlanta, GA
If not currently certified, will commit to completing certification within 6 months. Lead by example in promoting hospitality to all Whole Foods Market guests.
Estimated: $43.1K - $54.5K a year
5d
Aramark —Atlanta, GA
Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…
Estimated: $57.8K - $73.2K a year
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