29
seafood manager jobs in Atlanta, GA
Pappas Restaurants —Marietta, GA
Bachelor’s degree in any field of study or an Associate’s in Culinary Arts. We are seeking hospitality management professionals who are passionate about food &…
$60,000 - $65,250 a year
Quick Apply
Mellow Mushroom —Atlanta, GA
Office environment and uses computers, phones, photocopiers, filing cabinets,. Mellow vibe with staff and guests. Employees, guests, and company assets.
$65,000 - $75,000 a year
Quick Apply
5d
Louisiana Bistreaux —Atlanta, GA
Responsible for all costs, Sales, and Profits. Manage anywhere from 10 to 25 employees and Managers during your scheduled shift.
$60,000 - $70,000 a year
Quick Apply
Louisiana Bistreaux —Atlanta, GA
This includes cost control, inventory control, cash control and customer relations. Responsible for all costs, Sales and Profits.
$70,000 - $85,000 a year
Quick Apply
Halperns Steak and Seafood Company LLC —Atlanta, GA
Employees in all warehouse positions must be able to immediately perceive auditory warning signals such as bells, alarms, and horns that are used to warn…
Estimated: $32.1K - $40.7K a year
Quick Apply
3d
Angry Crab Shack —Atlanta, GA
Coordinate efforts by establishing procurement, production, marketing, field, and technical services policies and practices; and coordinating actions with…
From $60,000 a year
Quick Apply
What Chefs Want! —Austell, GA
Coordinate with the purchasing, production and sales team to forecast demand and adjust purchasing strategies accordingly. High School Diploma or GED required.
From $48,182 a year
Quick Apply
8d
Louisiana Bistreaux —Atlanta, GA
This includes cost control, inventory control, cash control and customer relations. Kitchen managers are responsible for everything that happens during the…
$45,000 - $55,000 a year
Quick Apply
Louisiana Bistreaux —Dunwoody, GA
Responsible for all costs, Sales, and Profits. Manage anywhere from 10 to 25 employees and Managers during your scheduled shift.
$40,000 - $55,000 a year
Quick Apply
Louisiana Bistreaux —Dunwoody, GA
This includes cost control, inventory control and guest focus. Food preparations, Line cooks execution, plate presentation, proper handling of food, cleanliness…
$50,000 - $60,000 a year
Quick Apply
H MART —Riverdale, GA
Perform all cash register functions such as greeting customers, scanning and ringing up items correctly, processing payments, and issuing receipts.
Estimated: $23.7K - $30K a year
Quick Apply
Restaurant Depot —Atlanta, GA
Organizes and front faces items on shelves. Restaurant Depot is a wholesale cash-and-carry foodservice distributor.
$14.40 - $14.87 an hour
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Malone’s Steak & Seafood —Atlanta, GA
During this time, he opened three Steak & Ale Restaurants, started the Bennigan’s Tavern & Restaurant concept in Atlanta, opening 25 restaurants throughout the…
$55,000 - $65,000 a year
Quick Apply
Hopkins and Company —Atlanta, GA
25% discount at all Hopkins and Company restaurants and 10% discount at all Hopkins and Company retail shops. You must be able to have a keen eye to cleanliness…
Estimated: $75.8K - $95.9K a year
Quick Apply
5d
C&S Sandy Springs —Sandy Springs, GA
Clark & Schwenks Seafood and Oyster Bar aims to fill a gap in the Atlanta restaurant scene. C&S, for short, is a collaboration between two Atlanta food scene…
$50,000 - $55,000 a year
Quick Apply
6d
Angry Crab Shack —Atlanta, GA
Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a…
From $48,000 a year
Quick Apply
Malone’s Steak & Seafood —Atlanta, GA
During this time, he opened three Steak & Ale Restaurants, started the Bennigan’s Tavern & Restaurant concept in Atlanta, opening 25 restaurants throughout the…
$35,000 - $50,000 a year
Quick Apply
Hopkins and Company —Atlanta, GA
Set up and maintain a clean, organized front of house according to brand standards; restocks all items as needed throughout shift.
Estimated: $54.2K - $68.7K a year
Quick Apply
Sprouts Farmers Market —Atlanta, GA
Assist in hiring, teaching, training, developing the Meat & Seafood team. Must be capable of standing for up to 4 hour continuously, and a total of 8 hours per…
Estimated: $37.8K - $47.9K a year
Bon Appetit —Atlanta, GA
Tracks and monitors the labor and food cost for each event. Some knowledge of food and catering trends with a focus on quality, production, sanitation, food…
Estimated: $54.8K - $69.4K a year
Quick Apply
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