174
Kitchen Manager jobs in Atlanta, GA
El Super Pan Ponce City Market —Atlanta, GA
Managing labor and food costs to budget. Coaching team members with a positive demeanor that helps them reach their potential.
$60,000 - $65,000 a year
Quick Apply
14h
Peach Cobbler Cafe —Atlanta, GA
Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely…
$55,000 - $80,000 a year
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2d
Little River Hospitality Group —Marietta, GA
Produce high quality plates both design and taste wise. BS degree in culinary science or related certificate would be a plus. High school diploma or GED.
$68,000 - $72,000 a year
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HOBNOB —Atlanta, GA
Must obtain ServSafe food sanitation certification and food handler’s permit as required by federal, state or local regulations.
$55,000 - $65,000 a month
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National Restaurant Brand —Atlanta, GA
Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a…
$54,386 - $57,645 a year
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13h
Our House, Inc —Atlanta, GA
The Director also supports the implementation of nutrition curriculum within the early care and education programs and will support Culinary Training program.
$55,000 - $60,000 a year
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6d
Snooze, an AM Eatery —Atlanta, GA
Other benefits including potential field trips, community engagement, personal and professional growth and advancement opportunities.
$62,000 - $70,000 a year
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1d
Confidential —Atlanta, GA
The FSCM works within field operations to ensure the execution and implementation of category initiatives and programs. Works to resolve customer complaints.
Estimated: $67K - $84.9K a year
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ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Through background Check by Government will be required.
$25 an hour
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5d
Bowlero —Atlanta, GA
ServSafe instructor certification or ability to be certified is preferred. Current ServSafe certification is required. Bachelor’s or culinary degree preferred.
$60,000 - $75,000 a year
Hillstone Restaurant Group —Atlanta, GA
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$85,000 - $95,000 a year
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7d
The Salty —Atlanta, GA
Communicating effectively with other leaders in the kitchen which include the Pastry Chef and other leads. Understanding the store delivery schedule and drivers…
$45,000 - $55,000 a year
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15h
The Salty —Atlanta, GA
*Responsible for placing orders and maintaining relationships with all purveyors/suppliers & our own commissary (where applicable) to ensure adequate inventory…
$60,000 - $70,000 a year
Quick Apply
12d
Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.
From $19 an hour
4d
Gocha's Tapas Bar —Atlanta, GA
Fill in where needed to ensure guest service standards and efficient operations. Do you have hands on experience with completing inventory, doing truck orders,…
$40,000 - $48,000 a year
Quick Apply
2d
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
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Umi Buckhead —Atlanta, GA
Proven experience as Creativity in developing new sushi recipes and flavor combinationsa Sushi Chef or in a similar role in a restaurant or catering setting.
Up to $175,000 a year
Quick Apply
Applebee's —Atlanta, GA
An affinity to attract, lead, develop, recognize and retain the best hospitality talent. Passion for hospitality and interacting with Guests.
$50,000 a year
Quick Apply
Saints + Council —Atlanta, GA
We are seeking someone with strong culinary experience with loads of passion! Bilingual in English and Spanish is a huge plus.
$55,000 - $70,000 a year
Quick Apply
8d
The Derby Sports Bar —Alpharetta, GA
This person will be responsible for supervising the kitchen staff, ensuring food quality and safety, managing inventory, and maintaining a clean and organized…
$40,000 - $45,000 a year
Quick Apply
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