4112
Meat Manager jobs
Tamura Enterprises, Inc. —Wailuku, HI
Responsible for ensuring that the meat cases are well-stocked with fresh, high-quality meat and poultry products. Meat cutting/Butcher: 3 years (Required).
$35,000 - $43,000 a year
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MIDTOWN FOODS —Winona, MN
Answer the phone, taking orders from customers and answering customers’ questions. Replenish the sliced meat and cheese case and the salad case throughout the…
From $13 an hour
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Butterball —Huntsville, AR
Implements and evaluates field projects as assigned. Bachelor degree in Animal Science, Poultry Science, Biology, or related field (or equivalent training and…
Estimated: $47.1K - $59.6K a year
Dawson Springs Health and Rehab —Dawson Springs, KY
Makes independent decisions only in absence of supervisor. Able to handle all kitchen equipment of standard height and design for use in food preparation,…
Estimated: $22.4K - $28.4K a year
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Mohonk Mountain House —New Paltz, NY
Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…
$35 an hour
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Foodland Farms —Lahaina, HI
Assistant Meat Managers (Backroom Man) will direct and supervise all functions and activities of the Meat Department in the absence of the Meat Manager.
From $27.55 an hour
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2d
Confidential —Carson City, NV
Must have valid driver’s license and car insurance. Train, coach, and develop employees through performance management to deliver exceptional service and help…
$55,000 - $65,000 a year
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Toqua Grill —Loudon, TN
Maintain cleanliness and organization of the kitchen area. Monitor food stock levels and communicate any shortages to the kitchen manager.
$15 - $16 an hour
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Dierbergs Markets Inc —Osage Beach, MO
Demonstrate a genuine passion for food and thrive in fast-paced environments. Collaborating with store management and other departments to create compelling…
8d
Roche Bros Supermarkets —Sudbury, MA
Resolve customer complaints to the full satisfaction of the customer and answer product questions. Ensure compliance with company policies and procedures, and…
$19.25 - $30.78 an hour
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10d
Thousand Hills Lifetime Grazed —Becker, MN
*Continuous Improvement:* Identify opportunities for process improvements and implement best practices to enhance efficiency and product quality.
$65,000 - $70,000 a year
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US Foods, Inc. —Aurora, IL
6 months in production, manufacturing or meat trimming experience required. Keep cutting room and surrounding area clean and sanitized.
3d
United Grocery Outlet —Jacksboro, TN
Associate’s degree (A.A.) or equivalent from two-year college or technical school; or two years experience and training; or equivalent combination of education…
Estimated: $40.8K - $51.7K a year
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1d
County Market —Winfield, MO
Ability to define problems, collect data, establish facts, and draw valid conclusions. Ability to interpret an extensive variety of technical instructions in…
Estimated: $38.9K - $49.2K a year
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4d
High Hampton —Cashiers, NC
Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including…
$17.50 - $20.00 an hour
6d
Joseph's Classic Market —West Palm Beach, FL
Sells products by providing customers with product information, answering questions and making suggestions. From Hand Made Sausages and the finest cuts of beef,…
$60,000 - $65,000 a year
1d
Hy-Vee, Inc. —Oakdale, MN
Occasional contact with local, federal or state regulatory agencies regarding inspections. Visual requirements include vision from less than 20 inches to more…
$69,000 - $72,000 a year
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1d
Hoagland Meat —Homedale, ID
Answering calls from clients to adjust their subscriptions, manage deliveries, and handle questions, concerns, or complaints.
$45,000 - $60,000 a year
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Areas USA, Inc —Eskdale, WV
Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows…
$10.25 an hour
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2d
FireStarters Recruiting —Atlanta, GA
Conducting plant inspections to eliminate hazardous conditions. Managing daily operations of the protein plant. Must have good leadership skills.
$125,000 - $140,000 a year
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1d
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