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restaurant jobs in newport beach, ca
Billy's at the Beach —Newport Beach, CA
Must be able to communicate effectively and listen attentively. While performing the duties of this job, the employee must be able to stand, walk, talk, and…
$16 - $18 an hour
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1d
Bandera —Newport Beach, CA
Compensation is comprised of a fixed hourly rate of $15.50 plus tips and gratuities. On average, the fixed hourly rate plus tips equates to $200-$300 per shift.
$15.50 an hour
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Mendocino Farms Sandwich Market —Mission Viejo, CA
Ready to master every position in the restaurant before trying to teach someone else. 1+ years of high-volume restaurant or related hospitality management…
$65,000 - $87,100 a year
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Nick's Restaurants (South of Nick's & Nick's) —Orange County, CA
Our entry level Culinary Managers earn between $75,000-$105,000 annually. Restaurant/Hospitality Management experience required.*.
$75,000 - $90,000 a year
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Panini Kabob Grill —Orange County, CA
Our Restaurant Managers demonstrate and extend same "caring for the needs of the guests" attitude with staff, demonstrating skill and care when selecting,…
$75,000 - $80,000 a year
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Cha Redefine —Costa Mesa, CA
Receive and process payments (cash and credit cards). Give customers drink menus and answer their questions regarding ingredients. Keep the bar area clean.
$17 - $23 an hour
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Vivante on the Coast —Costa Mesa, CA
Prepare restaurant tables with special attention to sanitation and order. Present restaurant menus and help customers select food/beverages.
$20.00 - $22.04 an hour
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4d
Houston's —Irvine, CA
Attention to detail and the ability to multitask are extremely important. Full and part-time opportunities available.
$25 an hour
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Red O Fashion Island —Newport Beach, CA
Collaborate with other restaurant servers and kitchen/bar staff. Deal with complaints or problems with a positive attitude. Attend to customers upon entrance.
$16 an hour
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4d
True Food Kitchen —Newport Beach, CA
Make guests feel comfortable and establish a personal connection. Know regular guests by name, their preferences, and needs. AM/PM and Mid-day shifts available.
$600 - $1,000 a week
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Old Spaghetti Factory —Newport Beach, CA
Helping guests with their order. Anticipate and accommodate guest needs. Strong work ethic, team focus, and commitment to going above and beyond to ensure…
$16 an hour
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Tommy Bahama —Newport Beach, CA
You have a current food handler’s card and alcohol service certification as required by federal/state/local law. You have excellent guest service skills.
$15.50 - $21.12 an hour
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Calo Kitchen + Tequila —Laguna Niguel, CA
Preparadores y Dish / Prep: $20 per hour. Si te apasiona la comida y el servicio fantásticos, ¡te encantará trabajar con nosotros!
$20 - $24 an hour
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The House Newport Beach —Newport Beach, CA
Keeping the bar clean, stocked, glassware clean, and assisting the bartenders with what they need. The House Newport Beach associates need to be precise and…
$20 an hour
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13d
Elevate Dining Group —Costa Mesa, CA
Providing Hospitality & Customer Service for all guests. Setting high energy and welcoming working environment. Suggestive selling Food & Beverage products.
$16 - $17 an hour
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Saint & Second —Long Beach, CA
Adhere to and enforce all applicable local, state and federal laws, rules, and regulations. The team member must frequently communicate with guests and…
Up to $28 an hour
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Newport Harbor Yacht Club —Newport Beach, CA
Consistently follows local and state laws and the club’s policies and procedures for the service of alcoholic beverages to members and guests.
Estimated: $31K - $33.7K a year
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Mesa Verde Country Club —Costa Mesa, CA
Deliver exceptional service to guests at the pool area with a professional and positive demeanor. Greet guests warmly by name, personalizing interactions, and…
$17.50 - $22.00 an hour
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Bafang Dumpling —Cypress, CA
Managers are all role models and help create a team of coworkers to give the best guest experience as possible. Quick service & fast food restaurant.
From $67,000 a year
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Red O Restaurant —Newport Beach, CA
Assist the executive chef in menu development, costing, and implementation. The Executive Sous-Chef at Red O Taste of Mexico restaurants will oversee kitchen…
From $75,000 a year
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