303
Food And Beverage Manager jobs in New York, NY
Gilligan's at Soho Grand Hotel —New York, NY
Day or night, Gilligan's is an urban oasis where guests can bask in the warm breeze and enjoy a menu full of summertime favorites.
$65,000 a year
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Gansevoort Meatpacking NYC —New York, NY
Anticipate guest's needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Regularly check storage areas for proper supplies,…
From $65,000 a year
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The Mark Hotel —New York, NY
Three years prior front of the house experience in a high-volume establishment. Assist beverage manager in training and implementation of beverage program,…
$75,000 - $85,000 a year
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Eataly —New York, NY
The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…
$65,000 - $75,000 a year
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3d
Margaritaville Panama City Beach —New York, NY
Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests…
$80,000 - $95,000 a year
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1d
Carmine's & Virgil's Restaurant NYC —New York, NY
Be a brand ambassador, consistently exposing future guests to our restaurants and building relationships with potential guests. Paid Time Off/ Sick Time.
$65,000 a year
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18h
La Pecora Bianca - Midtown —New York, NY
This position will be responsible for tasks including scheduling, beverage purchasing & inventory, daily financial reporting & management, hiring and training…
$62,400 - $80,000 a year
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21h
Real Fruit Bubble Tea Inc. —New York, NY
Demonstrate exceptional guest service and superior follow-up skills with customers or potential customers. They are also responsible for fostering an inclusive,…
$18 - $24 an hour
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2d
Arlo Williamsburg —Brooklyn, NY
Develop relationships with guests in order to provide personalized service and repeat guests. Engage with guests and colleagues in a professional manner.
$65,000 - $75,000 a year
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Hilton —New York, NY
Monitor and develop team member performance to include, but not limited to, providing supervision, scheduling, conducting counselling and evaluations and…
$33.65 - $36.06 an hour
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The Plaza Hotel —New York, NY
The Assistant In-Room Dining Manager oversees the operations and the in-room dining experience for all guests, and ensures guest satisfaction with service,…
$78,000 a year
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13d
Malibu Farm —New York, NY
The General Manager is responsible for assisting with developing and operating a cost effective operation which exceeds guest expectations through the service…
$100,000 - $120,000 a year
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10d
Empowered Hospitality —New York, NY
Works with the Director of Operations and ownership to develop and execute strategies to achieve operational goals at the restaurant level.
$85,000 - $110,000 a year
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14d
Boqueria —New York, NY
The Front of House Manager leads the hourly service team in delivering an exceptional guest experience and hosting the best party.
$60,000 - $75,000 a year
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4d
Lupetto —New York, NY
Improve and develop service model within restaurant on a continuous basis. Oversight of front door operations. 401k with company match up to 6%.
$70,000 - $80,000 a year
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21h
AKA Hotels & Hotel Residences —New York, NY
Implement and manage all company programs to ensure compliance with the SOPs and LSOPs; to include safety and sanitary regulation, all federal, state, franchise…
$65,000 - $70,000 a year
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FM Restaurants HQ LLC —New York, NY
Validate private events, catering, and banquets are coordinated seamlessly with a focus of driving top line revenue while keeping costs manageable, and ensuring…
From $95,000 a year
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New York University —New York, NY
Serve as the liaison and manage the contract with vending service providers for snacks, beverages, and sundries including the placement, installation, and…
$76,500 - $93,500 a year
Stretch Pizza —New York, NY
Works with the ownership team to develop and execute strategies to achieve operational goals at the restaurant level.
$95,000 - $125,000 a year
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10d
In-Suite Dining —New York, NY
Assist in managing all aspects of the in-room dining service, including order taking, food preparation, delivery, and guest satisfaction, within all the areas…
$80,000 a year
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3d
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