254
Chef jobs in Atlanta, GA
Restaurant All Stars —Marietta, GA
Starting Base Salary range Depending on Experience in the neighborhood of $65,000 to $80,000 + Great Benefits + 401K + 45 to 50 hour 5 day work week.
$65,000 - $75,000 a year
Quick Apply
Aladdin Campus Dining —Atlanta, GA
As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for guests. Developing standardized recipes and utilizing other…
From $60,000 a year
Rocket Farm Restaurants LLC —Atlanta, GA
He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and…
Up to $65,000 a year
6d
Hilton —Atlanta, GA
Assist the Executive Chef by interacting with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements…
Estimated: $60.4K - $76.4K a year
Quick Apply
17h
Benihana —Atlanta, GA
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Job Types: Full-time, Part-time.
Quick Apply
9d
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
7h
Capital City Club —Atlanta, GA
Experience in ordering your own supplies for your own department, within budget. Ensure all food is properly stored and all areas are cleaned to exceed the…
$33 - $35 an hour
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10d
bartaco —Atlanta, GA
Able to work in a kitchen environment that may result in exposure to heat or cold. Our Sous Chefs are responsible for the daily operations of the kitchen, by…
$60,000 - $65,000 a year
Quick Apply
9d
Eurest —Atlanta, GA
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…
Quick Apply
2d
The American Hotel - Atlanta Georgia —Atlanta, GA
Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…
Estimated: $64.3K - $81.4K a year
Quick Apply
Bon Appetit —Atlanta, GA
Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and…
$17 an hour
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9h
The Commerce Club Atlanta —Atlanta, GA
Organize and help in the service of all activities concerning ala carte, employee meals and private dining rooms. 2-3 years as line cook.
Estimated: $48.4K - $61.2K a year
2d
The Commerce Club Atlanta —Atlanta, GA
Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Proficient with POS, Microsoft Office products, and social media.
Estimated: $68.3K - $86.4K a year
2d
Crowne Plaza & Staybridge Suites Midtown Atlanta —Atlanta, GA
Schedule and manage the maintenance/sanitation of the kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds…
Estimated: $53K - $67.1K a year
13d
Fifth Group Restaurants —Atlanta, GA
Meet food cost objectives and develop action plans to address cost issues. Develop relationships with regular guests and represent the restaurant at community…
Estimated: $86.8K - $110K a year
Quick Apply
8d
Marlow's Tavern —Atlanta, GA
Prepares food items using recipe instructions, proper portioning methods, and cooking standards to fulfill guests orders. Assists other teams members as needed.
Estimated: $43.1K - $54.6K a year
Quick Apply
3d
Chick-fil-A, Inc. —Atlanta, GA
Maintain professional and technical knowledge by attending educational workshops, reviewing professional publications, establishing personal networks,…
Estimated: $55.9K - $70.8K a year
The Whitley, A Luxury Collection —Atlanta, GA
Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…
Estimated: $61.8K - $78.3K a year
Boqueria —Atlanta, GA
Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). State required food safety certifications.
$70,000 - $80,000 a year
Quick Apply
Salted Fork Kitchen & Cocktails —Atlanta, GA
Culinary degree, equivalent certification, or five years of experience. As our Executive Chef, you will be at the forefront of our kitchen operations,…
$48,000 - $72,000 a year
Quick Apply
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