Chef jobs

Cannon Beach Christian Conference Center —Cannon Beach, OR1

Coordinates with dining room staff and other departments to ensure prompt and cheerful service to the guests and good plate appearance.

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.

Starry Night Cafe —Ferrisburgh, VT3.7

Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…

Whitecap Mountains Resort —Upson, WI

Creativity and management of kitchen staff is important. Would be responsible for working with our F&B Mgr to keep menu fresh, plan banquets/parties and see…

McAllister Steakhouse BBQ —Mc Allister, MT

Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…

AVI Foodsystems, Inc —Timmonsville, SC2.8

Help select and develop recipes and menus. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Chef, Full-time.

Private —Venice, CA

We only need two meals prepared per day, one around 2pm and another around 8pm although we can be very flexible. Job Types: Full-time, Part-time.

Signet Health Corporation —El Prado, NM2.6

Include cleaning and upkeep of kitchen/pantries and assisting in preparing menus and food items for the patients and staff of Vista Taos.

Cork Restaurant & Natural Wine Shop —Stowe, VT

Lead and manage the kitchen team, including hiring, training, and supervising staff. Maintain a clean and organized kitchen environment.

Confidential —Los Angeles, CA

Clean and sanitize the kitchen area after each meal preparation. Provide exceptional service and maintain a professional demeanor at all times.

The Bar/Eleven & et al. —Honolulu, HI

Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.

Monaco Steakhouse & Sports Bar —Columbia Falls, MT

Your role will involve supervising the kitchen staff, ensuring high-quality food service, and providing exceptional hospitality to our clients.

Threes Bar and Grill —Kīhei, HI

They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…

Foodland Farms —Honolulu, HI3.8

Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.

NewVida Preserve —Jay, NY1

The culinary program currently includes a Bistro (re-opening for the summer season), Restaurant (open Thursday, Friday & Saturday evenings), and Sunday Brunch.

Lake Geneva Yacht Club —Fontana, WI4

Culinary degree or equivalent certification preferred. Strong leadership skills with the ability to motivate and develop a team.

Confidential —Hudson, NY

Proven working experience as a Head Chef, including cost control (labor & product). Rectify arising problems or complaints. Recruit and manage kitchen staff.

Confidential —Edison, NJ

You will monitor all the food that enters and leaves the kitchen, including prepping, cooking, plating, and temperature in order to amaze our guests.

Silver Slipper Casino Venture LLC —Bay Saint Louis, MS3.7

Excellent internal/external guest service; Experience in plate and menu costs; Experience in proper food ordering procedures & quantities based on anticipated…