Meat Manager jobs

Jimmy John's —Yorba Linda, CA3.6

Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies. Clean store, small wares, etc as necessary.

Roche Bros Supermarkets —Sudbury, MA3.4

Resolve customer complaints to the full satisfaction of the customer and answer product questions. Ensure compliance with company policies and procedures, and…

Y-Not Stop —Simmesport, LA3.7

Cut meats and prepare them for cooking. Cut and weigh meat and other ingredients. Weigh or measure ingredients, such as meats and liquids.

Leevers Supermarkets, Inc. —Denver, CO2

The Meat Manager ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability.

Quality Pork International- West Point facility —West Point, NE

We are looking for the right person to direct and oversee plant operations in our ready-to-eat meat processing facility.

Red Robin —Scarborough, ME3.4

50% discount on Red Robin food and 25% for your family. You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling,…

Gordon Food Service Store LLC —Milwaukee, WI3.5

You must maintain a valid driver’s license and safe driving record per GFS policy. Develop the weekly work schedule utilizing the workforce management tool to…

Nino Salvaggio International Marketplace —Troy, MI3.1

Ensure compliance with all state, county and local weights and measures laws and labeling requirements. Check and verify meat department merchandise received to…

Jack Link's Protein Snacks —Perry, GA3

The FSQ Manager leads the Food Safety and Quality (FSQ Team) and oversees the development, implementation, review, and maintenance of the SQF Quality System at…

Golden Corral —Garden City, KS3.4

Is friendly and courteous to guests and assists them with the products. If the Carver is unavailable, assists guests with carved meat options.

Kocian Meats —Cleveland, OH

We are looking for someone with prior management experience in the food industry. Set pricing and sales to move inventory.

US Foods, Inc. —Aurora, IL3.3

Solid understanding of key drivers of operational performance (Six Sigma, lean continuous improvement, etc) and their use in developing strategies for driving…

Halperns' Steak and Seafood —Baltimore, MD3.2

Must be able to develop solutions to a variety of problems of moderate scope and complexity and reference policies and practices for guidance.

Royal Lahaina Resort —Lahaina, HI3.7

At least 5 years of related progressive experience; or a culinary graduate with at least 3 years of progressive experience in a hotel or a related field.

Stew Leonard's —Clifton, NJ3.7

Identify and develop new products and trends. Providing excellent customer service by greeting customers and responding to questions. 18 years of age or older.

Taco Joe's Pop'in Cantina —Lynbrook, NY

We are introducing new full service menu items, Al Pastor rotisserie spit fired meats and more. Immediate GM position available in Lynbrook, NY - Experienced ,…

Fred Meyer —Anchorage, AK3.3

Cut product for service meat case lineup for the following day. Answer telephones/pagers, when necessary. Comply with meat code date policy.

Original Roadhouse Grill —Salem, OR3.2

The Meat Cutter maintains the sanitation and organization of the meat cutting room and all the meat cutting equipment. Set up work area, equipment and utensils.

Union Joints —Birmingham, MI3.6

Delivering excellent customer service including personally greeting and seating guests as needed. Performing daily inspections and periodic audits to check…