Meat Manager jobs

Arby's —Great Bend, KS2.9

Must have previous restaurant General Manager experience. _*Competitive Pay PLUS - Monthly Bonus Program )Up to $1500/Month)*_.

Whitecrest Eatery —Stonington, CT5

Hiring full-time and part-time line cooks, lead line cooks, sous chefs, kitchen managers. Job Types: Full-time, Part-time.

US Foods —Spokane Valley, WA

The following information is provided in accordance with certain state and local laws. 6 months in production, manufacturing or meat trimming experience…

Smoked Portland/Windham —Portland, ME

Collaborate with the management team to develop menus and specials. Handle customer inquiries, concerns, and complaints in a professional manner.

Jimmy John's Sandwich Atlas Group MN2 1342SL —Faribault, MN

Must be a good coach to develop team. As Restaurant Shift Lead, your job will be to provide FREAKY world-class customer service to Jimmy John’s customers while…

Desert de Oro Foods —Kingman, AZ

_9. Able to make judgment calls on quality of food ensuring only the highest of standards are maintained._. _5. Assist in weekly and daily inventories, entering…

Stew Leonard's —Clifton, NJ3.7

Identify and develop new products and trends. Providing excellent customer service by greeting customers and responding to questions. 18 years of age or older.

Flynn Group- Arby's —Goodland, KS2.9

Welcoming, inclusive, FUN Environment/Employee Appreciation Days. You'll be eligible for a paid time off and healthcare benefits, meal discounts, daily pay…

Jimmy John's —Danville, KY3.6

Training and working alongside your team, you will also help manage food and labor costs.

Quality Pork International- West Point facility —West Point, NE

We are looking for the right person to direct and oversee plant operations in our ready-to-eat meat processing facility.

Arby's —Lexington, NE2

The Assistant Manager has the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Managers absence, ensuring…

Hoagland Meat —Homedale, ID

Answering calls from clients to adjust their subscriptions, manage deliveries, and handle questions, concerns, or complaints.

Lee's MarketPlace —Mountain Green, UT3.7

Communication: Ability to write, speak, hear and understand the spoken word in order to respond promptly to pages, requests, team members and guests.

Jimmy John's —Danville, KY3.6

This is a story about growing up but never getting old. Since day-one when our founder, Jimmy, opened his first Jimmy John’s sandwich shop, we’ve had the…

SafetyNet Academy —Minter, AL

Individual must be able to pass the ServeSafe certification. Experience in using cutting tools, cookware and bakeware. Must have some shift flexibility.

Halperns Steak and Seafood Company LLC —Atlanta, GA3.2

Employees in all warehouse positions must be able to immediately perceive auditory warning signals such as bells, alarms, and horns that are used to warn…

High Hampton —Cashiers, NC4

Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including…

Albertsons —Phoenix, AZ3.5

Answering and responding incoming calls appropriately. Complies with retail labeling laws, federal and state regulations and Company.

MERCADO BUENOS AIRES —Van Nuys, CA

Operate and maintain cutting tools and equipment such as knives, saws, grinders, and slicers. Collaborate with kitchen staff to fulfill customer orders…