Meat Manager jobs

Mohonk Mountain House —New Paltz, NY3.7

Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…

The Village Market —Telluride, CO1

Full knowledge of operating a Meat department in a grocery store environment is required for this position and to include journeyman meat cutter status,…

Arby's —Sturgis, SD2

Full and Part Time Positions. Assisting the General Manager and Assistant Manager with all facets of the successful operations for an Arby's Restaurant.

Tom's Riverside Quality Foods —Rimersburg, PA

Monitoring temperatures in cooler, freezer, meat cutting rooms and cases. Maintaining cleanliness and sanitation of the meat department.

Golden Gate Petroleum —Winnemucca, NV1

Must have valid driver’s license and car insurance. Train, coach, and develop employees through performance management to deliver exceptional service and help…

Jimmy John's —Yorba Linda, CA3.6

Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies. Clean store, small wares, etc as necessary.

Butterball —Huntsville, AR3.5

Implements and evaluates field projects as assigned. Bachelor degree in Animal Science, Poultry Science, Biology, or related field (or equivalent training and…

Golden Corral —Garden City, KS3.4

Is friendly and courteous to guests and assists them with the products. If the Carver is unavailable, assists guests with carved meat options.

Big Y Foods, Inc —Rocky Hill, CT3.7

Must complete and maintain valid food safety certification. Meat/Seafood Sales Managers are additionally responsible for compliance to all laws and company…

Whole Foods Market —Kailua, HI3.6

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher…

Quality Pork International- West Point facility —West Point, NE

We are looking for the right person to direct and oversee plant operations in our ready-to-eat meat processing facility.

Smokey Bones Bar & Fire Grill —Peachtree City, GA3.3

Coaches teammates and managers on how actions impact the guest experience and how results indicate the level of guest service provided.

Bar Nine —Bozeman, MT3.1

Strong teamwork skills to collaborate with kitchen/front of house staff effectively. Culinary training or relevant certification.

The Honest Kitchen —Remote3.9

Bachelor's degree in food, animal, or meat science, food engineering, or related field experience with 5+ years of product development and commercialization…

LaClare Creamery, LLC —Malone, WI1

Prepares and cooks to order a variety of foods and plates dishes in an attractive way to serve a quality product to our guests.

Big Y Foods, Inc. —Norwood, MA3.7

Must complete and maintain valid food safety certification. Meat/Seafood Sales Managers are additionally responsible for compliance to all laws and company…

C&R Supermarket —Shelbina, MO3.3

Follow directives of meat department manager. Safe use of powered equipment including saws, grinders & tenderizers. Unloading, stocking, and rotating product.

Leevers Supermarkets, Inc. —Denver, CO2

The Meat Manager ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability.

US Foods, Inc. —Aurora, IL3.3

Solid understanding of key drivers of operational performance (Six Sigma, lean continuous improvement, etc) and their use in developing strategies for driving…