Chef jobs

Mediterranean Grill —Helena, MT

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Certification from an accredited culinary institution and/or…

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.

Starry Night Cafe —Ferrisburgh, VT3.7

Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…

ScrantonCanoeClub —Factoryville, PA

Collaborate with the Executive Chef to develop new menu items. Train and supervise kitchen staff to ensure efficient operations.

AVI Foodsystems, Inc —Timmonsville, SC2.8

Help select and develop recipes and menus. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Chef, Full-time.

Private —Venice, CA

We only need two meals prepared per day, one around 2pm and another around 8pm although we can be very flexible. Job Types: Full-time, Part-time.

Foodland Farms —Honolulu, HI

Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.

Confidential —Los Angeles, CA

Clean and sanitize the kitchen area after each meal preparation. Provide exceptional service and maintain a professional demeanor at all times.

Hanalei Bread Company —Hanalei, HI

Calm approach to stressful environments. Supervise all food preparations and kitchen staff. Ensure that food is top quality and the kitchen is in good condition…

Stonegate Center —Azle, TX2.3

Maintain kitchen order and cleanliness. As a Sous Chef you will assist Lead Chef in charge of all meal planning, ordering, prep, and serving for the company.

Whitecap Mountains Resort —Upson, WI

Creativity and management of kitchen staff is important. Would be responsible for working with our F&B Mgr to keep menu fresh, plan banquets/parties and see…

The Bar/Eleven & et al. —Honolulu, HI

Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.

Silver Slipper Casino Venture LLC —Bay Saint Louis, MS3.7

Excellent internal/external guest service; Experience in plate and menu costs; Experience in proper food ordering procedures & quantities based on anticipated…

Choctaw Nation —Durant, OK3.7

Reporting directly to the Executive Sous Chef, you'll play a pivotal role in delivering memorable dining experiences to our guests.

Threes Bar and Grill —Kīhei, HI

They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…

Hamptons Aristocrat —Westhampton Beach, NY3.1

Culinary degree or relevant certification is preferred. Collaborate with clients to design menus for special events or occasions. Pay: $20.00 - $65.00 per hour.

The Mark Hotel —New York, NY3.7

Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…

McAllister Steakhouse BBQ —Mc Allister, MT

Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…

Lake Geneva Yacht Club —Fontana, WI4

Culinary degree or equivalent certification preferred. Strong leadership skills with the ability to motivate and develop a team.